How long does Coconut Cream and Dark Chocolate Pudding take?

20 minutes from start to finish. That is 10 minutes of preparation and 10 minutes of cooking.

How many people does Coconut Cream and Dark Chocolate Pudding serve?

3. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Coconut Cream and Dark Chocolate Pudding vegetarian?

Yes. No meat, no fish and no egg.

What do I need to make Coconut Cream and Dark Chocolate Pudding?

400 grams Coconut Cream, 50 grams Dark Chocolate, 40 grams Cocoa Powder, 60 grams Sugar, ½ tsp Agar Agar, 1 tsp Vanilla Essence, and a few more listed on this page.

Do I need a pressure cooker for Coconut Cream and Dark Chocolate Pudding?

No, it is cooked in an open pot.

How many calories are in Coconut Cream and Dark Chocolate Pudding?

About 646 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Coconut Cream and Dark Chocolate PuddingCook

Coconut Cream and Dark Chocolate Pudding

Name: Coconut Cream and Dark Chocolate Pudding
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3 servings
Cuisine: Continental
Ingredients: 400 grams Coconut Cream; 40 grams Cocoa Powder; 60 grams Sugar; ½ tsp Agar Agar; 50 grams Dark Chocolate; 1 tsp Vanilla Essence

20 min
not spicy
Serves 3

Prep 10 min · Cook 10 min

Start cooking

3 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

Veg · Sweets & Desserts

Sweets & Desserts Jain Gluten-free

Coconut cream and dark chocolate pudding set with agar agar, cocoa, sugar and vanilla. Serves 3, 20 minutes plus 3 hours to set, with a step-by-step video.

Ingredients

6 items

3 people

Coconut Cream400 grams
Cocoa Powder40 grams
Sugar60 grams
Agar Agar½ tsp
Dark Chocolate50 grams
Vanilla Essence1 tsp

Contains: milk, soya.

Nutrition

Per 1 person, and for all 3 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 3 people
Energy	646kcal	1938kcal
Protein	8.3g	25g
Carbohydrate	48g	143g
Fat	53g	160g
Fibre	9.1g	27g
Sugar	33g	99g

Method

1
In a pan add the coconut cream, cocoa powder, sugar and agar agar, whisk until homogeneous.
Coconut CreamCocoa PowderSugarAgar Agar
2
Bring the mixture to a boil and the dark chocolate, whisk until the chocolate melts, add the vanilla essence and switch off the flame.
Dark ChocolateVanilla Essence
3
Pour it into the mould of your choice and let it set for 3 hours in a refrigerator. Top it with whipping cream and a berry of your choice and serve cold.

Before you start

How long does Coconut Cream and Dark Chocolate Pudding take?: 20 minutes from start to finish. That is 10 minutes of preparation and 10 minutes of cooking.
How many people does Coconut Cream and Dark Chocolate Pudding serve?: 3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Coconut Cream and Dark Chocolate Pudding vegetarian?: Yes. No meat, no fish and no egg.
Is Coconut Cream and Dark Chocolate Pudding spicy?: No, it is not spicy.
What do I need to make Coconut Cream and Dark Chocolate Pudding?: 400 grams Coconut Cream, 50 grams Dark Chocolate, 40 grams Cocoa Powder, 60 grams Sugar, ½ tsp Agar Agar, 1 tsp Vanilla Essence, and a few more listed on this page.
Do I need a pressure cooker for Coconut Cream and Dark Chocolate Pudding?: No, it is cooked in an open pot.
How many calories are in Coconut Cream and Dark Chocolate Pudding?: About 646 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

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