How long does Sicilian Watermelon Pudding take?

20 minutes from start to finish. That is 10 minutes of preparation and 10 minutes of cooking.

How many people does Sicilian Watermelon Pudding serve?

4. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Sicilian Watermelon Pudding vegetarian?

Yes. No meat, no fish and no egg.

What do I need to make Sicilian Watermelon Pudding?

4 cup Water Melon, 3 tbsp Corn Starch Slurry, 1/2 Lemon, 1/4 Cup Strawberry Syrup, 1 tsp Vanilla Extract, and a few more listed on this page.

Do I need a pressure cooker for Sicilian Watermelon Pudding?

No, it is cooked in an open pot.

How many calories are in Sicilian Watermelon Pudding?

About 107 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Sicilian Watermelon PuddingCook

Sicilian Watermelon Pudding

Name: Sicilian Watermelon Pudding
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Continental
Ingredients: 4 cup Water Melon, Diced; 3 tbsp Corn Starch Slurry; 1/4 Cup Strawberry Syrup; 1 tsp Vanilla Extract; 1/2 Lemon

Also known as Watermelon Pudding, Watermelon Jellly · Veg · Sweets & Desserts

Sweets & Desserts Vegan Low fat Jain Gluten-free Dairy-free

Total20 min

Prep10 min

Cook10 min

Serves4

Per serving107 cal

Spicenot spicy

Good for: Party, Summer

Cook along

3 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Sicilian watermelon pudding of watermelon juice set with cornstarch and strawberry syrup. Serves 4, 20 minutes plus overnight setting, step-by-step video.

Low calorie

Ingredients

5 items

Cooking for4 servings

Water Melon, Diced4 cup
Corn Starch Slurry3 tbsp
Strawberry Syrup1/4 Cup
Vanilla Extract1 tsp
Lemon1/2

Nutrition

One serving, and the whole batch of 4. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 4
Energy	107kcal	428kcal
Protein	1g	4g
Carbohydrate	26g	105g
Fat	0.3g	1.2g
Fibre	0.7g	2.8g
Sugar	20g	81g

Method

1
In a blender jar add watermelon cubes and blend until smooth. Strain the juice
Water Melon
2
Add the cornstarch and strawberry syrup to it. Cook until thickened and finish with vanilla extract and lemon juice.
Corn Starch SlurryStrawberry SyrupVanilla ExtractLemon
3
Add the mixture to a container of choice and set covered overnight.

Before you start

How long does Sicilian Watermelon Pudding take?: 20 minutes from start to finish. That is 10 minutes of preparation and 10 minutes of cooking.
How many people does Sicilian Watermelon Pudding serve?: 4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Sicilian Watermelon Pudding vegetarian?: Yes. No meat, no fish and no egg.
Is Sicilian Watermelon Pudding spicy?: No, it is not spicy.
What do I need to make Sicilian Watermelon Pudding?: 4 cup Water Melon, 3 tbsp Corn Starch Slurry, 1/2 Lemon, 1/4 Cup Strawberry Syrup, 1 tsp Vanilla Extract, and a few more listed on this page.
Do I need a pressure cooker for Sicilian Watermelon Pudding?: No, it is cooked in an open pot.
How many calories are in Sicilian Watermelon Pudding?: About 107 a serving. The full nutrition table is on this page, per serving and for the whole batch.