How to make Fish Pickle- Kerala Style: full video
50 min · Serves 120 · Hot
Kerala-style fish pickle, or meen achar, made by frying spiced fish until firm and folding it into gingelly oil with garlic, ginger, chilli and vinegar.
50 min · Serves 120 · Hot
Kerala-style fish pickle, or meen achar, made by frying spiced fish until firm and folding it into gingelly oil with garlic, ginger, chilli and vinegar.