Aatukaal Kulambu
- 60 min
- medium
- Serves 6
Aatukaal kulambu of goat legs simmered with mochai, raw banana, tamarind and coconut paste. Medium-spicy, serves 6, 1 hour, step-by-step video.
You’ll need: Pressure Cooker
Good for: Party
Ingredients
Goat Legs750 grams
Water8 cup
Onion, Chopped150 grams
Tomato, Chopped150 grams
Mochai / hyacinth Beans80 grams
Raw Banana, Chopped200 grams
Rock Salt3 tbsp
Red Chilli Powder4 tbsp
Tamarind25 grams
Coconut Paste1½ cup
Oil2 tbsp
Fennel Seeds1 tsp
Nutrition
Per 1 person, and for all 6 people. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person | All 6 people |
|---|---|---|
| Energy | 478kcal | 2868kcal |
| Protein | 29g | 175g |
| Carbohydrate | 25g | 151g |
| Fat | 30g | 182g |
| Fibre | 8g | 48g |
| Sugar | 8.3g | 50g |
Cookd masalas for goat legs
Method
In a pressure cooker, add the goat legs, water, onion, and tomato. Pressure cook for 6–7 whistles (about 30 minutes).
Meanwhile, in another pressure cooker, add the mochai and water. Pressure cook for 3 whistles on a medium flame.
In a large kadai, transfer the cooked goat legs along with the stock. Add some water, cooked mochai, raw banana, salt, and chilli powder. Mix well, cover, and cook for 5 minutes on a medium flame.
Now add the tamarind water and coconut paste. Mix well and let it simmer for 5 minutes.
Prepare the tempering by heating oil and adding fennel seeds. Pour this over the gravy. Must serve hot with rice, idli, or dosa
Before you start
- How long does Aatukaal Kulambu take?
- 1 hour from start to finish. That is 20 minutes of preparation and 40 minutes of cooking.
- How many people does Aatukaal Kulambu serve?
- 6. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Aatukaal Kulambu vegetarian?
- No, it contains meat or fish.
- Is Aatukaal Kulambu spicy?
- It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Aatukaal Kulambu?
- 750 grams Goat Legs, 25 grams Tamarind, 1½ cup Coconut Paste, 150 grams Onion, 150 grams Tomato, 80 grams Mochai / hyacinth Beans, and a few more listed on this page.
- Do I need a pressure cooker for Aatukaal Kulambu?
- Yes, this one is cooked under pressure.
- How many calories are in Aatukaal Kulambu?
- About 478 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
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