How long does Cold Cocoa take?

10 minutes from start to finish. That is 5 minutes of preparation and 5 minutes of cooking.

How many people does Cold Cocoa serve?

2. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Cold Cocoa vegetarian?

Yes. No meat, no fish and no egg.

What do I need to make Cold Cocoa?

2 tbsp Cocoa Powder, 2 cup Milk, 75 grams Milk Chocolate, 5 Ice Cubes, 1 tbsp Corn Flour, 3 tbsp Brown Sugar, and a few more listed on this page.

Do I need a pressure cooker for Cold Cocoa?

No, it is cooked in an open pot.

How many calories are in Cold Cocoa?

About 467 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Cold CocoaCook

Cold Cocoa

Name: Cold Cocoa
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 servings
Cuisine: Indian, North India
Ingredients: 75 grams Milk Chocolate; 1 tbsp Corn Flour; 2 tbsp Cocoa Powder; 3 tbsp Brown Sugar; 1 tbsp Coffee; 5 Ice Cubes; 2 cup Milk

Veg · Drinks

Drinks Jain Gluten-free

Total10 min

Prep5 min

Cook5 min

Serves2

Per serving467 cal

Spicenot spicy

Good for: Party, Summer

Cook along

3 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Cold cocoa of milk thickened with cornflour and cocoa, milk chocolate, sugar and coffee, over ice. Quick, serves 2, 10 minutes, step-by-step video.

Ingredients

7 items

Cooking for2 servings

Milk Chocolate75 grams
Corn Flour1 tbsp
Cocoa Powder2 tbsp
Brown Sugar3 tbsp
Coffee1 tbsp
Ice Cubes5
Milk2 cup

Contains: milk, soya.

Nutrition

One serving, and the whole batch of 2. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 2
Energy	467kcal	934kcal
Protein	14g	28g
Carbohydrate	63g	127g
Fat	22g	43g
Fibre	7.2g	14g
Sugar	48g	95g

Cookd masalas for cocoa powder

Method

1
In a pan add milk, cornstarch and cocoa powder and whisk until combined, then heat the mixture
Corn FlourCocoa PowderMilk
2
Once thickened add sugar, chocolate and coffee and mix continuously until the chocolate completely melts and the mixture thickens.
Milk ChocolateBrown SugarCoffee
3
Crush the ice and add it to your serving vessel of choice, pour the cocoa mixture and serve.
Ice Cubes

Before you start

How long does Cold Cocoa take?: 10 minutes from start to finish. That is 5 minutes of preparation and 5 minutes of cooking.
How many people does Cold Cocoa serve?: 2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Cold Cocoa vegetarian?: Yes. No meat, no fish and no egg.
Is Cold Cocoa spicy?: No, it is not spicy.
What do I need to make Cold Cocoa?: 2 tbsp Cocoa Powder, 2 cup Milk, 75 grams Milk Chocolate, 5 Ice Cubes, 1 tbsp Corn Flour, 3 tbsp Brown Sugar, and a few more listed on this page.
Do I need a pressure cooker for Cold Cocoa?: No, it is cooked in an open pot.
How many calories are in Cold Cocoa?: About 467 a serving. The full nutrition table is on this page, per serving and for the whole batch.