How long does Cookd Fish Curry take?

20 minutes from start to finish. That is 10 minutes of preparation and 10 minutes of cooking.

How many people does Cookd Fish Curry serve?

4. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Cookd Fish Curry spicy?

It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Cookd Fish Curry?

500 grams Fish, 5 tbsp Cookd Fish Curry Masala, 1 sprigs Curry leaves, ¼ cup Gingelly Oil, 160 grams Onion, 140 grams Tomato, and a few more listed on this page.

Do I need a pressure cooker for Cookd Fish Curry?

No, it is cooked in an open pot.

How many calories are in Cookd Fish Curry?

About 346 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Cookd Fish CurryCook

Cookd Fish Curry

Name: Cookd Fish Curry
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Indian, Tamil Nadu
Ingredients: 2 cup Water; for garnish Coriander Leaves, Finely Chopped; 1 sprigs Curry leaves; 5 tbsp Cookd Fish Curry Masala; 500 grams Fish; ¼ cup Gingelly Oil; ½ tsp Mustard Seeds; ¼ tsp Fennel Seeds; 1 sprigs Curry leaves; 5 cloves Garlic; 1 Dry Red Chilli; 1 Green Chilli, Slit; 160 grams Onion, Slices; 140 grams Tomato, Slices

Also known as Meen Kulambu, Fish Kulambu, Meen Curry, Fish Kuzhambu, Meen Kolambu · Non-veg · Curries & Gravies, Kuzhambu, Sambar & Rasam

Curries & Gravies Kuzhambu, Sambar & Rasam Low carb High protein Gluten-free Dairy-free

Total20 min

Prep10 min

Cook10 min

Serves4

Per serving346 cal

Spicemedium

Cook along

7 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Tamil Nadu meen kulambu with Cookd Fish Curry Masala, onion, garlic and tomato, the fish cooked gently. Medium-spicy, serves 4, 20 minutes, with video.

High proteinLow calorie

Ingredients

13 items

Cooking for4 servings

Water2 cup
Coriander Leaves, Finely Choppedfor garnish
Curry leaves2 sprigs
Cookd Fish Curry Masala5 tbsp
Fish500 grams
Gingelly Oil¼ cup
Mustard Seeds½ tsp
Fennel Seeds¼ tsp
Garlic5 cloves
Dry Red Chilli1
Green Chilli, Slit1
Onion, Slices160 grams
Tomato, Slices140 grams

Contains: fish, sesame.

Nutrition

One serving, and the whole batch of 4. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 4
Energy	346kcal	1384kcal
Protein	30g	119g
Carbohydrate	13g	52g
Fat	20g	78g
Fibre	2.8g	11g
Sugar	4.7g	19g

Cookd masalas for fish

Method

1
Heat 4 tbsp gingelly oil in a kadai. Add 1/4 tsp mustard & fenugreek seeds, let it splutter.
Gingelly OilMustard SeedsFennel SeedsCurry leaves
2
Add 2 sliced onions, 5 cloves garlic & 1 slit green chilli. Cook until deep golden brown.
GarlicDry Red ChilliGreen ChilliOnion
3
Add 2 sliced tomatoes & cook until soft.
Tomato
4
Add 1 pouch (50 g) Cookd Fish Curry Masala
Cookd Fish Curry Masala
5
Pour 2 cups (500 ml) water & boil for 6–7 mins until slightly thick.
Water
6
Add curry leaves & 500 g of fish. Cook on low flame for 5 mins. Don’t mix too much.
Fish
7
Finish with curry leaves. Serve hot.
Coriander LeavesCurry leaves

Before you start

How long does Cookd Fish Curry take?: 20 minutes from start to finish. That is 10 minutes of preparation and 10 minutes of cooking.
How many people does Cookd Fish Curry serve?: 4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Cookd Fish Curry vegetarian?: No, it contains meat or fish.
Is Cookd Fish Curry spicy?: It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Cookd Fish Curry?: 500 grams Fish, 5 tbsp Cookd Fish Curry Masala, 1 sprigs Curry leaves, ¼ cup Gingelly Oil, 160 grams Onion, 140 grams Tomato, and a few more listed on this page.
Do I need a pressure cooker for Cookd Fish Curry?: No, it is cooked in an open pot.
How many calories are in Cookd Fish Curry?: About 346 a serving. The full nutrition table is on this page, per serving and for the whole batch.