How long does Fish Pepper Fry take?

30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.

How many people does Fish Pepper Fry serve?

2. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Fish Pepper Fry spicy?

It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Fish Pepper Fry?

500 grams Fish, 9 grams Black Pepper Powder, 3 grams Red Chilli Powder, 3 grams Coriander Powder, 3 grams Turmeric Powder, 5 grams Coriander Leaves, and a few more listed on this page.

Do I need a pressure cooker for Fish Pepper Fry?

No, it is cooked in an open pot.

How many calories are in Fish Pepper Fry?

About 496 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Fish Pepper FryCook

Fish Pepper Fry

Name: Fish Pepper Fry
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings
Cuisine: Indian, Kerala
Ingredients: 3 grams Red Chilli Powder; 2 inch Ginger, Minced; 1 sprigs Curry leaves; 3 grams Coriander Powder; 3 grams Turmeric Powder; 9 grams Black Pepper Powder; 500 grams Fish, Cubes; 6 grams Black Pepper Powder; 5 ml Lemon Juice; 5 grams Coriander Leaves, Finely Chopped; 6 cloves Garlic, Minced; 125 ml Water; 30 ml Coconut Oil; 1 sprigs Curry leaves; 3 grams Salt; 160 grams Onion, Slices

Non-veg · Dry sides, Snacks & Starters

Dry sides Snacks & Starters High protein Gluten-free Dairy-free

Total30 min

Prep10 min

Cook20 min

Serves2

Per serving496 cal

Spicemedium

Good for: Party

Cook along

3 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Kerala fish pepper fry cooked in coconut oil with curry leaves, onion and black pepper until semi-dry. Medium-spicy, serves 2, 30 minutes, with video.

High protein

Ingredients

14 items

Cooking for2 servings

Red Chilli Powder3 grams
Ginger, Minced2 inch
Curry leaves2 sprigs
Coriander Powder3 grams
Turmeric Powder3 grams
Black Pepper Powder15 grams
Fish, Cubes500 grams
Lemon Juice5 ml
Coriander Leaves, Finely Chopped5 grams
Garlic, Minced6 cloves
Water125 ml
Coconut Oil30 ml
Salt3 grams
Onion, Slices160 grams

Contains: fish.

Nutrition

One serving, and the whole batch of 2. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 2
Energy	496kcal	992kcal
Protein	58g	116g
Carbohydrate	22g	43g
Fat	21g	41g
Fibre	5.3g	11g
Sugar	3.9g	7.8g

Cookd masalas for fish

Method

1
Heat coconut oil on a medium heat Add the curry leaves. Once they splatter add in the onions Add salt and cook on a medium heat until the onions turn golden brown and have softened
Coconut OilCurry leavesSaltOnion
2
Add the spice powders to the onions and let the cook for 30 seconds before adding the garlic and ginger. Once aromatic, add the crushed whole black pepper along with the fish Mix once
Red Chilli PowderGingerCoriander PowderTurmeric PowderFishBlack Pepper PowderGarlic
3
Add the water and cook until all the water has been reduced to form a thick semi dry gravy Add the rest of the crushed black pepper and mix gently to combine Garnish with lemon juice and coriander leaves
Curry leavesBlack Pepper PowderLemon JuiceCoriander LeavesWater

Before you start

How long does Fish Pepper Fry take?: 30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
How many people does Fish Pepper Fry serve?: 2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Fish Pepper Fry vegetarian?: No, it contains meat or fish.
Is Fish Pepper Fry spicy?: It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Fish Pepper Fry?: 500 grams Fish, 9 grams Black Pepper Powder, 3 grams Red Chilli Powder, 3 grams Coriander Powder, 3 grams Turmeric Powder, 5 grams Coriander Leaves, and a few more listed on this page.
Do I need a pressure cooker for Fish Pepper Fry?: No, it is cooked in an open pot.
How many calories are in Fish Pepper Fry?: About 496 a serving. The full nutrition table is on this page, per serving and for the whole batch.