Fish VepuduCook

Fish Vepudu

Also known as Chepala Fry, Fish Fry · Non-veg · Dry sides, Snacks & Starters

Dry sidesSnacks & StartersLow carbHigh proteinGluten-freeDairy-free

Total20 min
Prep10 min
Cook10 min
Serves4
Per serving242 cal
Spicemedium

Good for: Party, Rainy Day

Fish Vepudu

Cook along

2 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Fish vepudu, or chepala fry, an Andhra fish fry marinated in red chilli, turmeric and ginger garlic, seared hot. Medium-spicy, serves 4, 20 minutes, video.

High proteinLow calorie

Ingredients

6 items
Cooking for4 servings
  • Turmeric PowderTurmeric Powder1 tsp
  • Ginger Garlic PasteGinger Garlic Paste1 tbsp
  • FishFish600 grams
  • Red Chilli PowderRed Chilli Powder1 tsp
  • Sunflower OilSunflower Oil2 tbsp
  • SaltSalt1 tsp

Contains: fish.

Nutrition

One serving, and the whole batch of 4. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 4
Energy242kcal968kcal
Protein33g133g
Carbohydrate1.5g6g
Fat11g46g
Fibre0.4g1.6g
Sugar0.1g0.4g

Cookd masalas for fish

Method

  1. 1

    Marinate the fish with all the ingredients mentioned. Let it marinate for at least 30 minutes.

    Turmeric PowderGinger Garlic PasteFishRed Chilli PowderSalt

  2. 2

    Heat a pan with oil on high flame. Once hot, place the fish onto the pan and press down gently. After 2 minutes or deeply golden brown on one side, flip the sear the second side.

    Sunflower Oil

Before you start

How long does Fish Vepudu take?
20 minutes from start to finish. That is 10 minutes of preparation and 10 minutes of cooking.
How many people does Fish Vepudu serve?
4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Fish Vepudu vegetarian?
No, it contains meat or fish.
Is Fish Vepudu spicy?
It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Fish Vepudu?
600 grams Fish, 1 tbsp Ginger Garlic Paste, 1 tsp Turmeric Powder, 1 tsp Red Chilli Powder, 2 tbsp Sunflower Oil, 1 tsp Salt, and a few more listed on this page.
Do I need a pressure cooker for Fish Vepudu?
No, it is cooked in an open pot.
How many calories are in Fish Vepudu?
About 242 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

Nobody has shared how this one turned out yet. If you cook it, add a photo and a line for the next person.

Share how it turned out

Add a photo and a line for the next person who cooks it.

0/2000