Mawa Peda
Also known as Khoya Peda · Veg · Sweets & Desserts
Good for: Diwali, Raksha Bandhan, Party
Cook along
3 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Mawa peda: khova and sugar cooked for 10 minutes, cooled and shaped into discs with an almond on each. Makes 4 servings, 20 minutes plus cooling, with video.
Ingredients
4 itemsKhova, Grated1.75 cup
Sugar4 tbsp
Cardamom Powder¼ tsp
Almonds, Halved5
Contains: milk, cashew or other tree nuts.
Nutrition
One serving, and the whole batch of 4. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 4 |
|---|---|---|
| Energy | 433kcal | 1732kcal |
| Protein | 18g | 72g |
| Carbohydrate | 37g | 146g |
| Fat | 24g | 96g |
| Fibre | 0.4g | 1.6g |
| Sugar | 36g | 144g |
Method
- 1
Cook the grated the khoya and sugar in a heavy bottom kadai for 10 mins on a medium-high flame.
KhovaSugarCardamom Powder
- 2
Cool for 20 mins in a bowl.
- 3
Grease your palms and make small roundels and flatten slightly, place an almond in the centre and press slightly.
Almonds
Before you start
- How long does Mawa Peda take?
- 20 minutes from start to finish. That is 10 minutes of preparation and 10 minutes of cooking.
- How many people does Mawa Peda serve?
- 4. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Mawa Peda vegetarian?
- Yes. No meat, no fish and no egg.
- Is Mawa Peda spicy?
- No, it is not spicy.
- What do I need to make Mawa Peda?
- 1.75 cup Khova, 4 tbsp Sugar, 5 Almonds, ¼ tsp Cardamom Powder, and a few more listed on this page.
- Do I need a pressure cooker for Mawa Peda?
- No, it is cooked in an open pot.
- How many calories are in Mawa Peda?
- About 433 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
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