Andhra Chilli ChickenCook
Andhra Chilli Chicken

Andhra Chilli Chicken

  • 30 min
  • hot
  • Serves 4

Prep 10 min · Cook 20 min

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5 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Spicy Chicken · Non-veg · Dry sides, Snacks & Starters

Andhra chilli chicken cooked with garlic, cumin, curry leaves, soy sauce and a green chilli paste. Spicy, serves 4, 30 minutes plus marinating, with video.

High proteinLow calorie

Good for: Party, Rainy Day

Ingredients

15 items

4 people
  • Chicken500 grams
  • Red Chilli Powder1 tsp
  • Turmeric Powder½ tsp
  • Salt1½ tsp
  • Ginger Garlic Paste1 tbsp
  • Lemon Juice2 tbsp
  • Corn Flour1 tbsp
  • Black Peppercorns1 tsp
  • Green Chilli9
  • Coriander Leaves½ cup
  • Oil2 tbsp
  • Curry leaves4 sprigs
  • Cumin1 tsp
  • Garlic, Finely Chopped6 cloves
  • Soy Sauce2 tbsp

Contains: wheat, soya.

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 4 people
Energy273kcal1092kcal
Protein27g110g
Carbohydrate7.6g30g
Fat15g61g
Fibre1.1g4.4g
Sugar0.9g3.6g

Cookd masalas for chicken

Method

  1. 1

    Add all the ingredients required for the chicken marinade and mix well to combine. Let it marinate for at least 30 minutes and up to overnight.

    ChickenRed Chilli PowderTurmeric PowderSaltGinger Garlic PasteLemon JuiceCorn FlourBlack Peppercorns

  2. 2

    Blend all the ingredients required for the green chilli paste. It should be a smooth paste.

    Green ChilliCoriander LeavesLemon Juice

  3. 3

    To a pan/pot, add oil, followed by the curry leaves, cumin seeds and garlic. Saute until the garlic starts to turn lightly golden brown, around 2 minutes.

    OilCurry leavesCuminGarlicGreen Chilli

  4. 4

    Add the marinated chicken and mix to combine well. Once the chicken starts to stick to the bottom of the pan, after around 5 minutes, add the soy sauce and mix.

    Soy Sauce

  5. 5

    Soy SauceSaltCurry leaves

Before you start

How long does Andhra Chilli Chicken take?
30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
How many people does Andhra Chilli Chicken serve?
4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Andhra Chilli Chicken vegetarian?
No, it contains meat or fish.
Is Andhra Chilli Chicken spicy?
It is hot: 3 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Andhra Chilli Chicken?
500 grams Chicken, 5 Green Chilli, 1 tbsp Soy Sauce, 6 cloves Garlic, 1 tsp Red Chilli Powder, ½ cup Coriander Leaves, and a few more listed on this page.
Do I need a pressure cooker for Andhra Chilli Chicken?
No, it is cooked in an open pot.
How many calories are in Andhra Chilli Chicken?
About 273 a serving. The full nutrition table is on this page, per serving and for the whole batch.

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