Fish FingersCook
Fish Fingers

Fish Fingers

  • 25 min
  • mild
  • Serves 4

Prep 15 min · Cook 10 min

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5 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Restaurant Style Fish Fingers, Fish Sticks · Non-veg · Snacks & Starters

Fish fingers of boneless fillet strips with garlic, lemon and thyme, in flour, egg and panko, deep-fried. Mild, serves 4, 25 minutes, step-by-step video.

High protein

Good for: Party, Rainy Day

Ingredients

11 items

4 people
  • Boneless Fish Fillet400 grams
  • Ginger Garlic Paste1 tbsp
  • Garlic, Finely Chopped4 cloves
  • Lemon Juice1 tbsp
  • SaltTo Taste
  • Black Pepper Powder½ tsp
  • Dried Thyme½ tsp
  • Maida¾ cup
  • Panko Breadcrumbs1½ cup
  • Eggs2
  • OilFor Deep Frying

Contains: egg, wheat, fish.

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 4 people
Energy449kcal1796kcal
Protein32g128g
Carbohydrate53g213g
Fat11g43g
Fibre2.9g12g
Sugar2.9g12g

Cookd masalas for boneless fish fillet

Method

  1. 1

    Cut the fish fillet into 2 inch long strips.

    Boneless Fish Fillet

  2. 2

    In a mixing bowl, take the fish strips, add ginger garlic paste, chopped garlic, lemon juice, salt, pepper and dried thyme. Mix to coat the fish with all other ingredients.

    Ginger Garlic PasteGarlicLemon JuiceSaltBlack Pepper PowderDried Thyme

  3. 3

    In separate bowls, take flour and panko bread crumbs. Beats the eggs in another bowl.

    MaidaPanko BreadcrumbsEggs

  4. 4

    Roll the fish strips in the flour. Dip the fish in the egg and coat the fish with panko crumbs. Repeat this breading for all the fish pieces.

  5. 5

    Heat oil in a deep frying pan and deep fry the fish fillets for 3 mins. Remove from the pan, Serve hot with tomato ketchup or mayonnaise.

    Oil

Before you start

How long does Fish Fingers take?
25 minutes from start to finish. That is 15 minutes of preparation and 10 minutes of cooking.
How many people does Fish Fingers serve?
4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Fish Fingers vegetarian?
No, it contains meat or fish.
Is Fish Fingers spicy?
It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Fish Fingers?
400 grams Boneless Fish Fillet, ¾ cup Maida, 1½ cup Panko Breadcrumbs, 2 Eggs, 1 tbsp Ginger Garlic Paste, 1 tbsp Lemon Juice, and a few more listed on this page.
Do I need a pressure cooker for Fish Fingers?
No, it is cooked in an open pot.
How many calories are in Fish Fingers?
About 449 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

1 note
  • C

    A Cookd cookSeptember 2023

    my kids favorite 🤩

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