Jerk Chicken
- 25 min
- medium
- Serves 3
Jerk chicken in a blended capsicum, thyme and soy marinade, then pan-seared. Medium-spicy, serves 3, 25 minutes plus marinating, step-by-step video.
Good for: Party
Ingredients
Red Capsicum1
Small Onion (Shallots)10
Green Chilli3
Onion1
Ginger Garlic Paste2 tbsp
Garlic8 cloves
Thyme1 tsp
Garam Masala Powder3/4 tbsp
Black Peppercorns1 tbsp
Brown Sugar2 tbsp
Lemon Juice30 ml
Light Soy Sauce1 tbsp
Dark Soy Sauce1/2 tbsp
Salt1½ tsp
Chicken1 kg
Olive Oil1/4 cup
Oil4 tbsp
Contains: wheat, soya.
Nutrition
Per 1 person, and for all 3 people. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person | All 3 people |
|---|---|---|
| Energy | 941kcal | 2823kcal |
| Protein | 72g | 216g |
| Carbohydrate | 28g | 85g |
| Fat | 61g | 183g |
| Fibre | 4.1g | 12g |
| Sugar | 14g | 42g |
Cookd masalas for chicken
Method
In a blender jar add all the ingredients for the marinade and blend into a fine paste
Add the marinade to the chicken and marinate for 3 hours
In a greased pan add the marinated chicken and cook until they develop some colour on both sides
Rest for 5 minutes and serve hot
Before you start
- How long does Jerk Chicken take?
- 25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.
- How many people does Jerk Chicken serve?
- 3. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Jerk Chicken vegetarian?
- No, it contains meat or fish.
- Is Jerk Chicken spicy?
- It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Jerk Chicken?
- 1 kg Chicken, 3 Green Chilli, 30 ml Lemon Juice, 1 tbsp Light Soy Sauce, 1/2 tbsp Dark Soy Sauce, 1 tsp Thyme, and a few more listed on this page.
- Do I need a pressure cooker for Jerk Chicken?
- No, it is cooked in an open pot.
- How many calories are in Jerk Chicken?
- About 941 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
Read every tip →- C
A Cookd cookMay 2026
can we add green bell pepper instead of red ?
- J
JabeenMarch 2024
can I make this in steel or aluminum tawa. bz I don't have a grill pan.. can you advise?
- C
A Cookd cookSeptember 2023
nice


