Kaadai Varuval & Soup
Also known as Quail, Kaadai Soup · Non-veg · Dry sides, Soups & Salads
You’ll need: Pressure Cooker
Good for: Rainy Day
Cook along
4 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Kaadai varuval and soup: quail pressure-cooked for soup, then shredded and fried with garlic, fennel and chilli. Medium-spicy, serves 4, 40 minutes, video.
Low calorie
Ingredients
14 itemsWater2 cup
Basil Leaves1
Turmeric Powder¾ tsp
Black Peppercorns, Crushed½ tsp
Quail4
Salt2.25 tsp
Tomato, Slices2
Red Chilli Powder2 tsp
Curry leaves1 sprigs
Onion, Slices2
Groundnut oil2 tbsp
Urad Dal (split)1 tsp
Fennel Seeds1 tsp
Garlic, Slices4 cloves
Contains: groundnut.
Nutrition
One serving, and the whole batch of 4. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 4 |
|---|---|---|
| Energy | 121kcal | 484kcal |
| Protein | 1.8g | 7.2g |
| Carbohydrate | 10g | 42g |
| Fat | 8.2g | 33g |
| Fibre | 2.5g | 10g |
| Sugar | 3.5g | 14g |
Cookd masalas for quail
Method
- 1
In a preasure cooker add water, quail, bay leaf, turmeric powder, salt ,onion and tomato. Pressure cook it for 3 whistles, on a medium heat.Once pressure downs open the lid and separate the quail.
WaterBasil LeavesTurmeric PowderQuailSaltTomatoOnion
- 2
Transfer the soup to a bowl and now shred the quail after it cools down.
- 3
In a pan add oil, urad dal, fennel seeds and saute for a few seconds. Add onion, garlic and saute until it turns golden brown. Add the quail, red chili powder, turmeric, salt, and saute until it becomes crispy.
Red Chilli PowderTurmeric PowderGroundnut oilOnionUrad Dal (split)Fennel SeedsGarlicSalt
- 4
Add curry leaves and pepper powder to the bowl and serve it with hot rice along with the soup.
Black PeppercornsCurry leaves
Before you start
- How long does Kaadai Varuval & Soup take?
- 40 minutes from start to finish. That is 10 minutes of preparation and 30 minutes of cooking.
- How many people does Kaadai Varuval & Soup serve?
- 4. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Kaadai Varuval & Soup vegetarian?
- No, it contains meat or fish.
- Is Kaadai Varuval & Soup spicy?
- It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Kaadai Varuval & Soup?
- 4 Quail, 1 tsp Fennel Seeds, 4 cloves Garlic, 1 Basil Leaves, 2 Tomato, 1 Onion, and a few more listed on this page.
- Do I need a pressure cooker for Kaadai Varuval & Soup?
- Yes, this one is cooked under pressure.
- How many calories are in Kaadai Varuval & Soup?
- About 121 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
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