Korean Pancakes
Also known as Vegetable Pancakes, Savoury Pancakes, Veggie Overload Pancakes · Veg · Tiffin, Snacks & Starters
Good for: Rainy Day
Cook along
3 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Korean pancakes: a garlicky maida batter packed with zucchini, carrot and spring onion, pan-fried crisp. Quick, mild, serves 3, 30 minutes, with video.
Ingredients
8 itemsSalt1 tsp
Black Pepper Powder0.50 tsp
Water1.25 cup
Spring Onion, Thinly Sliced0.50 cup
Maida1 cup
Garlic, Minced2 tsp
Carrot, Thinly Sliced1
Zucchini, Thinly Sliced1
Contains: wheat.
Nutrition
One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 3 |
|---|---|---|
| Energy | 203kcal | 609kcal |
| Protein | 6.2g | 19g |
| Carbohydrate | 43g | 128g |
| Fat | 0.8g | 2.4g |
| Fibre | 3.1g | 9.3g |
| Sugar | 3.2g | 9.6g |
Cookd masalas for spring onion
Method
- 1
Whisk the flour, seasonings and garlic with water to get a smooth and lump free batter.
SaltBlack Pepper PowderWaterMaidaGarlic
- 2
Add the sliced vegetables and mix well.
CarrotZucchini
- 3
Heat a non-stick and add some oil. Pour ladles of the batter and cook until both sides are golden brown and crispy.
Spring Onion
Before you start
- How long does Korean Pancakes take?
- 30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
- How many people does Korean Pancakes serve?
- 3. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Korean Pancakes vegetarian?
- Yes. No meat, no fish and no egg.
- Is Korean Pancakes spicy?
- It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Korean Pancakes?
- 0.50 cup Spring Onion, 1 cup Maida, 1 Carrot, 1 Zucchini, 0.50 tsp Black Pepper Powder, 2 tsp Garlic, and a few more listed on this page.
- Do I need a pressure cooker for Korean Pancakes?
- No, it is cooked in an open pot.
- How many calories are in Korean Pancakes?
- About 203 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
Nobody has shared how this one turned out yet. If you cook it, add a photo and a line for the next person.
