Mint Chicken
- 30 min
- mild
- Serves 3
Mint chicken, or pudhina chicken: batter-fried chicken tossed with cashews, curry leaves, soy and a mint paste. Mild, serves 3, 30 minutes, video.
Good for: Party, Rainy Day
Ingredients
Chicken, Boneless500 grams
Maida3 tbsp
Corn Flour3 tbsp
Salt½ tsp
Black Pepper Powder½ tsp
MSG½ tsp
Water¼ cup
Coriander Leaves½ cup
Mint Leaves3/4 cup
Green Chilli2
Garlic, Slices2 tbsp
Small Onion (Shallots)10
OilFor Deep Frying
Oil2 tbsp
Ginger, Finely Chopped1 inch
Garlic, Slices5 cloves
Cashew (half)20
Curry leaves2 sprigs
Dry Red Chilli4
Soy Sauce1 tbsp
Sugar1 tsp
Contains: cashew or other tree nuts, wheat, soya.
Nutrition
Per 1 person, and for all 3 people. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person | All 3 people |
|---|---|---|
| Energy | 523kcal | 1569kcal |
| Protein | 39g | 117g |
| Carbohydrate | 31g | 94g |
| Fat | 28g | 84g |
| Fibre | 4.4g | 13g |
| Sugar | 5.2g | 16g |
Cookd masalas for chicken
Method
To the chicken, add maida, cornflour, salt, pepper, MSG, and water Mix till the chicken is coated with the batter
Prepare a fine paste by blending coriander, mint, green chillies, garlic, shallots, and a little water.
Heat oil in a kadai, deep fry the chicken till golden brown and crispy.
Heat a wok, add the ginger and garlic and saute till it turns light brown. Add the cashews, curry leaves, dry red chillies and saute for a few seconds.
Add soy sauce and let is sizzle. Add the mint paste and saute on a high flame for a minute. Add very little water and mix well.
Add the fried chicken, toss on a high flame till the chicken is coated with the sauce. Serve it hot and enjoy.
Before you start
- How long does Mint Chicken take?
- 30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
- How many people does Mint Chicken serve?
- 3. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Mint Chicken vegetarian?
- No, it contains meat or fish.
- Is Mint Chicken spicy?
- It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Mint Chicken?
- 500 grams Chicken, 3/4 cup Mint Leaves, ½ cup Coriander Leaves, 2 Green Chilli, 10 Small Onion (Shallots), 20 Cashew (half), and a few more listed on this page.
- Do I need a pressure cooker for Mint Chicken?
- No, it is cooked in an open pot.
- How many calories are in Mint Chicken?
- About 523 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
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