Paneer Bhurji ToastCook
Paneer Bhurji Toast
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Paneer Bhurji Toast

  • 25 min
  • mild
  • Serves 4

Prep 10 min · Cook 15 min

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4 steps, one at a time. Big words for every step, and a timer where a step waits.

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Paneer bhurji toast of crumbled paneer cooked with onion, tomato, green chilli and spices on bread toasted in butter. Mild, vegetarian, serves 4, 25 minutes.

Good for: Lunchbox, Party

Ingredients

15 items

4 people
  • Oil1 tbsp
  • Cumin½ tsp
  • Onion, Finely Chopped1
  • Ginger Garlic Paste1 tsp
  • Green Chilli, Finely Chopped6 grams
  • Tomato, Finely Chopped1
  • Turmeric Powder0.5 grams
  • Red Chilli Powder½ tsp
  • Garam Masala Powder0.5 grams
  • Salt½ tsp
  • Paneer, Crushed250 grams
  • Coriander Leaves, Finely Chopped8 grams
  • Lemon Juice1 tsp
  • Butter40 grams
  • Bread8

Contains: milk, wheat, soya.

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 4 people
Energy428kcal1712kcal
Protein17g66g
Carbohydrate30g120g
Fat27g108g
Fibre2.4g9.6g
Sugar5.1g20g

Cookd masalas for paneer

Method

  1. 1

    Heat the oil in a pan on medium heat. Add the cumin and let it splutter. Add the onion and fry for 3 minutes until soft. Add the ginger garlic paste and green chillies and fry for 1 minute.

    OilCuminOnionGinger Garlic PasteGreen Chilli

  2. 2

    Add the tomato, turmeric powder, red chilli powder, garam masala and salt. Cook for 3 minutes until the tomato turns soft and mushy.

    TomatoTurmeric PowderRed Chilli PowderGaram Masala PowderSalt

  3. 3

    Add the crumbled paneer and mix well. Cook for 2 minutes only, so the paneer stays soft. Add the coriander leaves and lemon juice and turn off the heat.

    PaneerCoriander LeavesLemon Juice

  4. 4

    Heat a tawa on medium heat. Spread butter on both sides of the bread slices and toast them for 1 to 2 minutes on each side until golden and crisp. Top each toast with the paneer bhurji and serve at once, 2 slices a person.

    ButterBread

Before you start

How long does Paneer Bhurji Toast take?
25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.
How many people does Paneer Bhurji Toast serve?
4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Paneer Bhurji Toast vegetarian?
Yes. No meat, no fish and no egg.
Is Paneer Bhurji Toast spicy?
It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Paneer Bhurji Toast?
250 grams Paneer, 6 grams Green Chilli, 0.5 grams Turmeric Powder, 0.5 grams Garam Masala Powder, 8 grams Coriander Leaves, 40 grams Butter, and a few more listed on this page.
Do I need a pressure cooker for Paneer Bhurji Toast?
No, it is cooked in an open pot.
How many calories are in Paneer Bhurji Toast?
About 428 a serving. The full nutrition table is on this page, per serving and for the whole batch.

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