Pichu Pota Kozhi Varuval
Also known as Pichu Pota Kozhi Podimas · Non-veg · Curries & Gravies, Dry sides
Curries & GraviesDry sidesLow carbHigh proteinGluten-freeDairy-free
Cook along
5 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Pichu pota kozhi varuval: hand-shredded chicken stir-fried with onion, green chilli and turmeric, scrambled with eggs. Mild, serves 3, 35 minutes, with video.
High protein
Ingredients
11 itemsSunflower Oil2 tbsp
Chicken500 grams
Garlic, Finely Chopped1 tbsp
Green Chilli, Finely Chopped2
Curry leaves1 sprigs
Onion, Slices2
Turmeric Powder¼ tsp
Eggs4
Salt½ tsp
Black Pepper Powder½ tsp
Coriander Leaves2 tbsp
Contains: egg.
Nutrition
One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 3 |
|---|---|---|
| Energy | 453kcal | 1359kcal |
| Protein | 44g | 132g |
| Carbohydrate | 10g | 30g |
| Fat | 26g | 79g |
| Fibre | 1.6g | 4.8g |
| Sugar | 3.3g | 9.9g |
Cookd masalas for chicken
Method
- 1
Heat oil in a pan, add the chicken pieces and saute them until they are completely cooked
Sunflower OilChicken
- 2
Shred the chicken with your hands.
- 3
Heat oil in another pan, add garlic, onions, turmeric powder and green chilli. Saute the onions till they turn translucent.
GarlicGreen ChilliCurry leavesOnionTurmeric Powder
- 4
Add the shredded chicken and mix it till all the ingredients in the pan combine evenly.
- 5
Finally, add the eggs, salt and black pepper powder and mix till the eggs are scrambled and cooked. Garnish it with coriander leaves. Serve it hot.
EggsSaltBlack Pepper PowderCoriander Leaves
Before you start
- How long does Pichu Pota Kozhi Varuval take?
- 35 minutes from start to finish. That is 10 minutes of preparation and 25 minutes of cooking.
- How many people does Pichu Pota Kozhi Varuval serve?
- 3. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Pichu Pota Kozhi Varuval vegetarian?
- No, it contains meat or fish.
- Is Pichu Pota Kozhi Varuval spicy?
- It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Pichu Pota Kozhi Varuval?
- 500 grams Chicken, 4 Eggs, 2 Green Chilli, 2 Onion, 2 tbsp Sunflower Oil, 1 tbsp Garlic, and a few more listed on this page.
- Do I need a pressure cooker for Pichu Pota Kozhi Varuval?
- No, it is cooked in an open pot.
- How many calories are in Pichu Pota Kozhi Varuval?
- About 453 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
1 note- C
A Cookd cookAugust 2023
its just like kids lunchbox recipe.
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