Potato Shots
- 35 min
- mild
- Serves 2
- 91% liked
Potato shots, or tater tots: grated potato with onion, dried herbs, chilli flakes and cornflour, deep-fried. Mild, serves 2, 35 minutes, with video.
You’ll need: Pressure Cooker
Good for: Rainy Day
Ingredients
Potato2
Salt1½ tsp
Mixed Italian Herbs1 tsp
Onion2 tbsp
Red Chilli Flakes½ tsp
Corn Flour1 tbsp
Maida2 tbsp
Contains: wheat.
Nutrition
Per 1 person, and for all 2 people. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person | All 2 people |
|---|---|---|
| Energy | 132kcal | 264kcal |
| Protein | 3.1g | 6.2g |
| Carbohydrate | 29g | 58g |
| Fat | 0.3g | 0.6g |
| Fibre | 3.1g | 6.2g |
| Sugar | 1.3g | 2.6g |
Cookd masalas for potato
Method
Pressure cook the potatoes for 4 whistles with water and 1 tsp of salt.
Peel and grate the potato.
In the bowl of grated potato, add the dried mixed herbs, onion, salt, chilli flakes, the cornflour and maida.
Mix well to form a firm mixture.
Form into the potato shots with greased hands, place on a plate lined with greaseproof paper.
Fry them in hot oil until golden brown and crispy, about 4 minutes. Take it off the oil. Serve it hot with ketchup on the side
Before you start
- How long does Potato Shots take?
- 35 minutes from start to finish. That is 15 minutes of preparation and 20 minutes of cooking.
- How many people does Potato Shots serve?
- 2. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Potato Shots vegetarian?
- Yes. No meat, no fish and no egg.
- Is Potato Shots spicy?
- It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Potato Shots?
- 2 Potato, 1 tbsp Corn Flour, 2 tbsp Maida, 2 tbsp Onion, 1 tsp Mixed Italian Herbs, ½ tsp Red Chilli Flakes, and a few more listed on this page.
- Do I need a pressure cooker for Potato Shots?
- No, it is cooked in an open pot.
- How many calories are in Potato Shots?
- About 132 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
4 notes- C
A Cookd cookJanuary 2023
cook on low flame
- D
duda bhavaniNovember 2021
In the place of Italian herbs we can add any other items
- C
A Cookd cookMay 2024
it looks crunchy but it wasn't
- N
NehaMay 2025
awesome recipe


