Street Style Soya FryCook
Street Style Soya Fry

Street Style Soya Fry

  • 25 min
  • mild
  • Serves 4
  • 10 people cooked this

Prep 10 min · Cook 15 min

Start cooking

8 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

Shop

Also known as Quick and tasty soya fry, Under 30 Mins, evening snacks, easy recipes · Veg · Dry sides, Snacks & Starters

Street-style soya fry: batter-coated soya chunks deep-fried and tossed with garlic, soy, tomato and green chilli sauces. Mild, serves 4, 25 minutes, video.

Low calorie

Good for: Party, Rainy Day

Ingredients

19 items

4 people
  • Soya Chunks1 cup
  • Water, HotAs Required
  • Kashmiri Red Chilli Powder1 tbsp
  • Cumin Powder1 tsp
  • Ginger Garlic Paste1 tbsp
  • Salt1 tsp
  • Black Pepper Powder¼ tsp
  • MSG¼ tsp
  • Maida¼ cup
  • Corn Flour3 tbsp
  • Water¾ cup
  • OilFor Deep Frying
  • Oil1 tbsp
  • Garlic, Finely Chopped1 tbsp
  • Soy Sauce1 tbsp
  • Tomato Sauce½ cup
  • Green Chilli Sauce3 tbsp
  • Onion, Finely ChoppedFor Garnish
  • Coriander Leaves, Finely ChoppedFor Garnish

Contains: wheat, soya.

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 4 people
Energy210kcal840kcal
Protein8.3g33g
Carbohydrate26g103g
Fat8.3g33g
Fibre3g12g
Sugar5.3g21g

Cookd masalas for soya chunks

Method

  1. 1

    Wash and soak the soya in hot water till it becomes soft. Strain it, squeeze the water off it and transfer it to a bowl.

    Soya ChunksWater

  2. 2

    Add the rest of the ingredients. Add water and mix it well till the soya chunks are coated evenly.

    Kashmiri Red Chilli PowderCumin PowderGinger Garlic PasteSaltBlack Pepper PowderMSGMaidaCorn FlourWater

  3. 3

    Heat oil in a kadai. Deep fry the soya chunks till it becomes slightly crispy.

    Oil

  4. 4

    Take it off the oil and keep it on a plate with tissue paper to let the oil drain off.

  5. 5

    Heat a pan with oil. Add garlic, saute it for a few seconds

    OilGarlic

  6. 6

    Add water and add the 3 sauces and mix it till it all combines evenly.

    WaterSoy SauceTomato SauceGreen Chilli SauceSalt

  7. 7

    Add the soya chunks to it, toss it till it is evenly coated.

  8. 8

    Transfer it to a bowl/plate. Garnish it with chopped onions and coriander leaves. Serve it hot.

    OnionCoriander Leaves

Before you start

How long does Street Style Soya Fry take?
25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.
How many people does Street Style Soya Fry serve?
4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Street Style Soya Fry vegetarian?
Yes. No meat, no fish and no egg.
Is Street Style Soya Fry spicy?
It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Street Style Soya Fry?
1 cup Soya Chunks, ¼ cup Maida, ½ cup Tomato Sauce, 3 tbsp Corn Flour, 1 tbsp Soy Sauce, 1 tbsp Kashmiri Red Chilli Powder, and a few more listed on this page.
Do I need a pressure cooker for Street Style Soya Fry?
No, it is cooked in an open pot.
How many calories are in Street Style Soya Fry?
About 210 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

5 notes
  • L

    LathaJanuary 2023

    It is so tasty.......

    A cook's photo of Street Style Soya Fry
  • M

    madhi vadhaniDecember 2023

    if we have too bake instead of deep fry which temp and time used we use

  • A

    Ann ShawoniMarch 2023

    tried out for lunch today. came out delicious 😊

  • R

    RFebruary 2022

    good dish to have with siblings😋

    A cook's photo of Street Style Soya Fry
  • C

    A Cookd cookJune 2023

    I will try it today!

Share how it turned out

Add a photo and a line for the next person who cooks it.

0/2000