Two in one chicken
Also known as Plain Chutney, Onion tomato chutney · Non-veg · Curries & Gravies, Kuzhambu, Sambar & Rasam
Curries & GraviesKuzhambu, Sambar & RasamLow carbHigh protein
Good for: Party, Rainy Day
Cook along
7 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Two in one chicken, a coconut, onion and tomato chicken gravy cooked alongside a pepper chicken fry. Spicy, serves 8, 1 hour 5 minutes, step-by-step video.
High proteinLow calorie
Ingredients
11 itemsChicken Masala6 tbsp
Onion, Slices450 grams
Coriander Leaves, Chopped2 tbsp
Green Chilli, Slit1
Curry leaves2 sprigs
Chicken1 kg
Black Pepper Powder1 tsp
Coconut (Grated)4 tbsp
Dry Red Chilli1
Sunflower Oil3 tbsp
Tomato, Slices210 grams
Cooking for someone with an allergy? Read every ingredient above. We have not finished checking allergens on this recipe.
Nutrition
One serving, and the whole batch of 8. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 8 |
|---|---|---|
| Energy | 279kcal | 2232kcal |
| Protein | 27g | 219g |
| Carbohydrate | 11g | 86g |
| Fat | 15g | 116g |
| Fibre | 3g | 24g |
| Sugar | 3.5g | 28g |
Cookd masalas for chicken
Method
- 1
In a pan, heat oil. Add onions and saute. Once the onions are translucent, add tomato and saute for a few mins.
Sunflower OilOnionTomato
- 2
Add Chicken Masala and mix. Now, add grated coconut and mix. Cool the mixture and grind it into a smooth paste with some water.
Chicken MasalaCoconut (Grated)
- 3
In a pan, add oil, add onion, red chili, green chili and saute till translucent. Add tomato and cook for a few minutes until soft.
OnionChickenDry Red ChilliCurry leavesTomato
- 4
Add the paste to this and Chicken Masala. Add 1 kg of chicken to this, water as needed and let it simmer. Adjust the salt if needed.
Chicken Masala
- 5
Add curry leaves, let it simmer Garnish with chopped coriander leaves.
Coriander Leaves
- 6
In a pan, add oil,curry leaves, green chili and onions.Saute till onions turn brown.
Green ChilliCurry leavesOnionSunflower Oil
- 7
Add chicken masala and chicken pieces followed by pepper powder. Stir it well and garnish with chopped coriander leaves.
Coriander LeavesChicken MasalaBlack Pepper Powder
Before you start
- How long does Two in one chicken take?
- 1 hour 5 minutes from start to finish. That is 20 minutes of preparation and 45 minutes of cooking.
- How many people does Two in one chicken serve?
- 8. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Two in one chicken vegetarian?
- No, it contains meat or fish.
- Is Two in one chicken spicy?
- It is hot: 3 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Two in one chicken?
- 1 kg Chicken, 2 tbsp Chicken Masala, 4 tbsp Coconut (Grated), 1 tsp Black Pepper Powder, 100 grams Onion, 150 grams Tomato, and a few more listed on this page.
- Do I need a pressure cooker for Two in one chicken?
- No, it is cooked in an open pot.
- How many calories are in Two in one chicken?
- About 279 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
1 note- C
A Cookd cookJuly 2026
pls don't add maltodextrin in your spice powders.
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