How long does Aloo Tikki Burger take?

50 minutes from start to finish. That is 30 minutes of preparation and 20 minutes of cooking.

How many people does Aloo Tikki Burger serve?

5. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Aloo Tikki Burger vegetarian?

Yes. No meat, no fish and no egg.

Is Aloo Tikki Burger spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Aloo Tikki Burger?

2 Potato, 5 Burger Buns, ½ cup Green Peas, ½ cup Flattened Rice, ½ cup Maida, ¼ cup Corn Flour, and a few more listed on this page.

Do I need a pressure cooker for Aloo Tikki Burger?

No, it is cooked in an open pot.

How many calories are in Aloo Tikki Burger?

About 643 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Aloo Tikki BurgerCook

Aloo Tikki Burger

Name: Aloo Tikki Burger
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 5 servings
Cuisine: American
Ingredients: 2 Potato, Boiled; 1 tbsp Butter; ½ cup Green Peas; ½ tsp Red Chilli Powder; ½ tsp Cumin Powder; ½ tsp Coriander Powder; ½ tsp Chaat Masala Powder; ¼ tsp Dry Mango Powder; ½ tsp Salt; 2 tsp Lemon Juice; 1 tbsp Coriander Leaves, Finely Chopped; ½ cup Flattened Rice; ½ cup Maida; ¼ cup Corn Flour; ½ tsp Salt; ¼ tsp Black Pepper Powder; ½ cup Water; 1 cup Breadcrumbs; For Deep Frying Oil; 3 tbsp Butter; 5 Burger Buns; ¼ cup Mayonnaise; 2 tbsp Tomato Sauce; 1 tbsp Red Chilli Sauce; 5 Cheese Slice; 1 Onion; 2 Tomato

50 min
mild
Serves 5

Prep 30 min · Cook 20 min

Start cooking

12 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as McAloo Tikki Burger · Veg · Burgers, Sandwiches, Wraps & Pizza, Snacks & Starters

Burgers, Sandwiches, Wraps & Pizza Snacks & Starters

Aloo tikki burger: a spiced potato and pea patty, crumbed and fried, in toasted buns with cheese and chilli mayo. Mild, serves 5, 50 minutes, with video.

Good for: Party, Rainy Day

Ingredients

25 items

5 people

Potato, Boiled2
Butter4 tbsp
Green Peas½ cup
Red Chilli Powder½ tsp
Cumin Powder½ tsp
Coriander Powder½ tsp
Chaat Masala Powder½ tsp
Dry Mango Powder¼ tsp
Salt1 tsp
Lemon Juice2 tsp
Coriander Leaves, Finely Chopped1 tbsp
Flattened Rice½ cup
Maida½ cup
Corn Flour¼ cup
Black Pepper Powder¼ tsp
Water½ cup
Breadcrumbs1 cup
OilFor Deep Frying
Burger Buns5
Mayonnaise¼ cup
Tomato Sauce2 tbsp
Red Chilli Sauce1 tbsp
Cheese Slice5
Onion1
Tomato2

Contains: milk, egg, wheat, soya, sesame.

Nutrition

Per 1 person, and for all 5 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 5 people
Energy	643kcal	3215kcal
Protein	16g	80g
Carbohydrate	84g	420g
Fat	27g	135g
Fibre	5.8g	29g
Sugar	11g	55g

Cookd masalas for potato

Method

1
Peel and grate the whole-boiled potatoes.
Potato
2
In a pan, heat butter and add the green peas along with the masala powders. Add the ginger garlic paste and saute on a low flame.
ButterGreen PeasRed Chilli PowderCumin PowderCoriander PowderChaat Masala PowderDry Mango PowderSalt
3
Add the grated potatoes and mix well. Use a potato masher if required to smoothen the mixture.
4
Add lemon juice and coriander leaves and turn off the flame. Allow the mixture to cool.
Lemon JuiceCoriander Leaves
5
Wash the poha with water and strain it. Add this to the mixture to absorb the excess moisture.
Flattened Rice
6
Make equal sized portions of the mixture. Flatten them into patties.
7
Whisk together the maida, cornstarch, salt, pepper and water to form a thick batter.
MaidaCorn FlourSaltBlack Pepper PowderWater
8
Coat the patties with breadcrumbs, then the batter and again in the breadcrumbs.
Breadcrumbs
9
Fry the patties in oil until golden brown.
Oil
10
Apply butter on the burger buns and toast them.
ButterBurger Buns
11
To make the sauce, mix the mayonnaise, ketchup and chilli sauce together.
MayonnaiseTomato SauceRed Chilli Sauce
12
Assemble the burger by placing a patty, cheese slice, onion slices, tomatoes and the sauce on top.
Cheese SliceOnionTomato

Before you start

How long does Aloo Tikki Burger take?: 50 minutes from start to finish. That is 30 minutes of preparation and 20 minutes of cooking.
How many people does Aloo Tikki Burger serve?: 5. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Aloo Tikki Burger vegetarian?: Yes. No meat, no fish and no egg.
Is Aloo Tikki Burger spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Aloo Tikki Burger?: 2 Potato, 5 Burger Buns, ½ cup Green Peas, ½ cup Flattened Rice, ½ cup Maida, ¼ cup Corn Flour, and a few more listed on this page.
Do I need a pressure cooker for Aloo Tikki Burger?: No, it is cooked in an open pot.
How many calories are in Aloo Tikki Burger?: About 643 a serving. The full nutrition table is on this page, per serving and for the whole batch.