Andhra Chicken FryCook
Andhra Chicken Fry

Andhra Chicken Fry

  • 30 min
  • hot
  • Serves 3
  • 12 people cooked this

Prep 15 min · Cook 15 min

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7 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Andhra Chilli Chicken, Kodi Vepudu · Non-veg · Curries & Gravies, Kuzhambu, Sambar & Rasam

Andhra chicken fry, or kodi vepudu: boneless chicken cooked dry in gingelly oil with onion and chilli. Spicy, serves 3, 30 minutes, step-by-step video.

High protein

Good for: Party

Ingredients

14 items

3 people
  • Chicken Boneless Cubes500 grams
  • SaltAs Needed
  • Turmeric Powder1 pinch
  • WaterAs Needed
  • Gingelly Oil½ cup
  • Onion3
  • Ginger Garlic Paste1½ tbsp
  • Kashmiri Red Chilli Powder2 tbsp
  • SaltTo Taste
  • Water½ cup
  • Lemon Juice1½ tbsp
  • Green Chilli3
  • Curry leaves15
  • Coriander Leaves1 tbsp

Contains: sesame.

Nutrition

Per 1 person, and for all 3 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 3 people
Energy649kcal1947kcal
Protein40g119g
Carbohydrate16g48g
Fat47g140g
Fibre3.4g10g
Sugar5g15g

Cookd masalas for chicken boneless cubes

Method

  1. 1

    Wash the chicken with some salt, turmeric powder, and water

    Chicken Boneless CubesSaltTurmeric PowderWater

  2. 2

    Heat a pan, add gingelly oil, thinly sliced onion and saute for a minute.

    Gingelly OilOnion

  3. 3

    Add ginger-garlic paste and cook until raw smell leaves.

    Ginger Garlic Paste

  4. 4

    Add the washed chicken and saute for a minute.

  5. 5

    Add Kashmiri Chilli powder, Salt and continue to cook for 2 mins

    Kashmiri Red Chilli PowderSalt

  6. 6

    Add ½ Cup of water and continue to cook for 5 mins or until most of the water evaporates.

    Water

  7. 7

    Switch off the flame, add the lemon juice, roughly chopped green chilli and curry leaves. Serve this hot as an appetizer.

    Lemon JuiceGreen ChilliCurry leavesCoriander Leaves

Before you start

How long does Andhra Chicken Fry take?
30 minutes from start to finish. That is 15 minutes of preparation and 15 minutes of cooking.
How many people does Andhra Chicken Fry serve?
3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Andhra Chicken Fry vegetarian?
No, it contains meat or fish.
Is Andhra Chicken Fry spicy?
It is hot: 3 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Andhra Chicken Fry?
500 grams Chicken Boneless Cubes, 1½ tbsp Lemon Juice, ½ cup Gingelly Oil, 3 Onion, 3 Green Chilli, 15 Curry leaves, and a few more listed on this page.
Do I need a pressure cooker for Andhra Chicken Fry?
No, it is cooked in an open pot.
How many calories are in Andhra Chicken Fry?
About 649 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

7 notes
  • S

    swathi BaskerFebruary 2022

    came out lovely. yummy and spicy

  • S

    SakinaJanuary 2022

    It tasted really good👍 ... I am gonna cook all your chicken dishes and will post the pic and review soon.

    A cook's photo of Andhra Chicken Fry
  • S

    shabreen unisaNovember 2026

    I made it but I have added bone chicken as well so I reduced adding water as chicken release water itself just added 2-3 tbsp of water so that masala shouldn't burn..Was yummy and restaurant style yum yum 😋 Thanks to team..

    A cook's photo of Andhra Chicken Fry
  • F

    FarzouMay 2025

    I add a little bit tomato sauce

    A cook's photo of Andhra Chicken Fry
  • C

    A Cookd cookSeptember 2024

    loved the recipe. It's the perfect beginners recipe

    A cook's photo of Andhra Chicken Fry
  • C

    A Cookd cookAugust 2023

    very tasty and easy to prepare

    A cook's photo of Andhra Chicken Fry
  • C

    A Cookd cookNovember 2021

    the taste was awesome, i live away from my home but this app has helped me a lot kudos to the team!!!

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