Bang Bang Paneer
Veg · Snacks & Starters
Good for: Party, Rainy Day
Cook along
4 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Bang bang paneer: panko-crumbed fried paneer with a sauce of mayonnaise, honey, soy and garlic chilli oil. Mild, serves 4, 35 minutes plus marinating, video.
Ingredients
21 itemsKashmiri Red Chilli Powder1 tbsp
Sunflower OilFor Deep Frying
Garlic Granules¼ tsp
Spring Onion (greens)For Garnish
Corn Flour¾ cup
Soy Sauce2 tbsp
Spring Onion (whites)2
Milk½ cup
Paneer400 grams
Garlic, Minced4 cloves
Red Chilli Flakes1 tbsp
Panko Breadcrumbs1 cup
Mayonnaise½ cup
Onion Powder¼ tsp
Honey1 tbsp
Chilli Oil1 tbsp
Fresh Cream2 tbsp
Coriander Leaves, Finely ChoppedFor Garnish
Cooking for someone with an allergy? Read every ingredient above. We have not finished checking allergens on this recipe.
Nutrition
One serving, and the whole batch of 4. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 4 |
|---|---|---|
| Energy | 865kcal | 3460kcal |
| Protein | 25g | 98g |
| Carbohydrate | 52g | 207g |
| Fat | 62g | 250g |
| Fibre | 2.9g | 12g |
| Sugar | 8.2g | 33g |
Cookd masalas for paneer
Method
- 1
In a mixing bowl add cornflour, soy sauce, milk and whisk into a smooth batter. Add paneer cubes and mix thoroughly making sure the paneer doesn’t break. Let it marinate for 20 minutes.
Corn FlourSoy SauceMilkPaneer
- 2
In the meantime, take a pan pour oil and add garlic and spring onion whites while the oil is cold and cook until they are golden brown. Once golden brown switch off the flame and add chilli flakes and Kashmiri chilli powder and set aside.
Kashmiri Red Chilli PowderSunflower OilSpring Onion (whites)GarlicRed Chilli Flakes
- 3
Now crumb the marinated paneer cubes and deep fry until golden brown.
Sunflower OilPanko Breadcrumbs
- 4
In a bowl add mayonnaise, honey, soy sauce, onion powder, kashmiri chilli powder and the prepared chilli oil whisk until well combined and garnish with spring onion greens and coriander. Serve hot!!
Kashmiri Red Chilli PowderGarlic GranulesSpring Onion (greens)MayonnaiseOnion PowderHoneySoy SauceChilli OilFresh CreamCoriander Leaves
Before you start
- How long does Bang Bang Paneer take?
- 35 minutes from start to finish. That is 15 minutes of preparation and 20 minutes of cooking.
- How many people does Bang Bang Paneer serve?
- 4. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Bang Bang Paneer vegetarian?
- Yes. No meat, no fish and no egg.
- Is Bang Bang Paneer spicy?
- It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Bang Bang Paneer?
- 400 grams Paneer, ¾ cup Corn Flour, ½ cup Mayonnaise, 2 tbsp Soy Sauce, 1 tbsp Honey, ½ cup Milk, and a few more listed on this page.
- Do I need a pressure cooker for Bang Bang Paneer?
- No, it is cooked in an open pot.
- How many calories are in Bang Bang Paneer?
- About 865 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
2 notes- C
A Cookd cookFebruary 2023
Recipe is so good
- A
AkshayFebruary 2023
when should we add the cooked garlic and spring onions?
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