How long does Berry Loaf Cake take?

40 minutes from start to finish. That is 10 minutes of preparation and 30 minutes of cooking.

How many people does Berry Loaf Cake serve?

6. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Berry Loaf Cake vegetarian?

It is eggetarian: no meat or fish, but it does contain egg.

What do I need to make Berry Loaf Cake?

1 cup Strawberry, 1 cup Blueberry, 1½ cup Maida, 3 Eggs, 1 cup Sugar, ½ cup Ghee, and a few more listed on this page.

Do I need a pressure cooker for Berry Loaf Cake?

No, it is cooked in an open pot.

How many calories are in Berry Loaf Cake?

About 529 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Berry Loaf CakeCook

Berry Loaf Cake

Name: Berry Loaf Cake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6 servings
Cuisine: Continental
Ingredients: 1 cup Sugar; ½ cup Ghee; ½ cup Curd; 3 Eggs; 1 tsp Vanilla Essence; 1½ cup Maida; 2 tsp Baking Powder; 1 cup Strawberry; 1 cup Blueberry

40 min
not spicy
Serves 6

Prep 10 min · Cook 30 min

Start cooking

2 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Veg + Egg · Sweets & Desserts, Cakes, Cookies & Bakes

Sweets & Desserts Cakes, Cookies & Bakes

Berry loaf cake of a maida, egg and curd batter with blueberries and strawberries, baked at 180°C. Makes 6 servings in 40 minutes, step-by-step video.

You’ll need: Oven, Air Fryer

Good for: Lunchbox, Party

Ingredients

9 items

6 people

Sugar1 cup
Ghee½ cup
Curd½ cup
Eggs3
Vanilla Essence1 tsp
Maida1½ cup
Baking Powder2 tsp
Strawberry1 cup
Blueberry1 cup

Contains: milk, egg, wheat.

Nutrition

Per 1 person, and for all 6 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 6 people
Energy	529kcal	3174kcal
Protein	7.9g	47g
Carbohydrate	70g	418g
Fat	24g	146g
Fibre	2.2g	13g
Sugar	40g	242g

Cookd masalas for strawberry

Method

1
Preheat the oven to 180-degree celsius. In a mixing bowl add all the ingredients and mix until homogeneous.
SugarGheeCurdEggsVanilla EssenceMaidaBaking PowderStrawberryBlueberry
2
Bake in a loaf tin lined with parchment paper and bake for 25-30 minutes or until a toothpick comes out clean. Cool completely and serve.

Before you start

How long does Berry Loaf Cake take?: 40 minutes from start to finish. That is 10 minutes of preparation and 30 minutes of cooking.
How many people does Berry Loaf Cake serve?: 6. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Berry Loaf Cake vegetarian?: It is eggetarian: no meat or fish, but it does contain egg.
Is Berry Loaf Cake spicy?: No, it is not spicy.
What do I need to make Berry Loaf Cake?: 1 cup Strawberry, 1 cup Blueberry, 1½ cup Maida, 3 Eggs, 1 cup Sugar, ½ cup Ghee, and a few more listed on this page.
Do I need a pressure cooker for Berry Loaf Cake?: No, it is cooked in an open pot.
How many calories are in Berry Loaf Cake?: About 529 a serving. The full nutrition table is on this page, per serving and for the whole batch.