Bournvita Paal KhovaCook
Bournvita Paal Khova

Bournvita Paal Khova

  • 30 min
  • not spicy
  • Serves 4

Prep 10 min · Cook 20 min

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4 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as paal kova, paal khoya, thirattipal · Veg · Sweets & Desserts

Bournvita paal khova made with condensed milk, curd, butter and Bournvita biscuit, then topped with almonds. A dessert for 4, ready in about 30 minutes.

Good for: Deepavali, Raksha Bandhan, Party

Ingredients

9 items

4 people
  • Butter1 tbsp
  • Condensed Milk400 grams
  • Vanilla Essence½ tsp
  • Bournvita4 tbsp
  • Bournvita1 tsp
  • Curd2 tbsp
  • Butter1 tsp
  • Bournvita Biscuit, Crushed20 grams
  • Almonds, Chopped10 grams

Cooking for someone with an allergy? Read every ingredient above. We have not finished checking allergens on this recipe.

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 4 people
Energy399kcal1596kcal
Protein9.1g36g
Carbohydrate59g234g
Fat15g60g
Fibre0.4g1.6g
Sugar56g224g

Cookd masalas for bournvita

Method

  1. 1

    Heat a non-stick pan over low-medium heat and add 1 tbsp butter. Add the condensed milk, vanilla essence and Bournvita. Mix continuously until the Bournvita is fully incorporated and the mixture is smooth.

    ButterCondensed MilkVanilla EssenceBournvitaBournvita

  2. 2

    Add the thick curd and continue cooking on low heat, stirring continuously. Cook until the mixture thickens, starts leaving the sides of the pan and comes together into a soft khova-like mass. It takes about 10-12 mins.

    Curd

  3. 3

    Add 1 tsp butter and mix well. Switch off the heat while the khova is still soft, as it will firm up slightly as it cools.

    Butter

  4. 4

    Transfer to a serving bowl or plate. Garnish with crushed Bournvita biscuit, chopped almonds and a light dusting of Bournvita powder, if using. Serve warm or at room temperature.

    Bournvita BiscuitAlmonds

Before you start

How long does Bournvita Paal Khova take?
30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
How many people does Bournvita Paal Khova serve?
4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Bournvita Paal Khova vegetarian?
Yes. No meat, no fish and no egg.
Is Bournvita Paal Khova spicy?
No, it is not spicy.
What do I need to make Bournvita Paal Khova?
20 grams Bournvita Biscuit, 4 tbsp Bournvita, 400 grams Condensed Milk, 1 tbsp Butter, 10 grams Almonds, 2 tbsp Curd, and a few more listed on this page.
Do I need a pressure cooker for Bournvita Paal Khova?
No, it is cooked in an open pot.
How many calories are in Bournvita Paal Khova?
About 399 a serving. The full nutrition table is on this page, per serving and for the whole batch.

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