How long does Banoffee Trifle take?

35 minutes from start to finish. That is 20 minutes of preparation and 15 minutes of cooking.

How many people does Banoffee Trifle serve?

4. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Banoffee Trifle vegetarian?

Yes. No meat, no fish and no egg.

What do I need to make Banoffee Trifle?

2 Banana, ½ cup Fresh Cream, 1 cup Heavy Whipping Cream, 8 Digestive Biscuits, 6 tbsp Butter, 1 cup Sugar, and a few more listed on this page.

Do I need a pressure cooker for Banoffee Trifle?

No, it is cooked in an open pot.

How many calories are in Banoffee Trifle?

About 858 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Banoffee TrifleCook

Banoffee Trifle

Name: Banoffee Trifle
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup Sugar; 6 tbsp Butter; ½ cup Fresh Cream; 8 Digestive Biscuits; 2 tbsp Butter; 1 cup Heavy Whipping Cream; 2 tbsp Sugar; ½ tsp Vanilla Essence; 2 Banana, Slices; For Granish Chocolate Shavings

35 min
not spicy
Serves 4

Prep 20 min · Cook 15 min

Start cooking

7 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Banoffe Cups · Veg · Sweets & Desserts, Drinks

Sweets & Desserts Drinks Jain

Banoffee trifle cups layered with digestive biscuit crumble, homemade caramel, banana and whipped cream. Makes 4 servings in 35 minutes, step-by-step video.

Good for: Raksha Bandhan, Party

Ingredients

9 items

4 people

Sugar1 cup
Butter8 tbsp
Fresh Cream½ cup
Digestive Biscuits8
Heavy Whipping Cream1 cup
Sugar2 tbsp
Vanilla Essence½ tsp
Banana, Slices2
Chocolate ShavingsFor Granish

Contains: milk, wheat, soya.

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 4 people
Energy	858kcal	3432kcal
Protein	4.5g	18g
Carbohydrate	94g	375g
Fat	53g	214g
Fibre	2.6g	10g
Sugar	73g	292g

Cookd masalas for banana

Butter Masala Gravy
from ₹144
Butter Masala Gravyfrom ₹144

Method

1
Heat granulated sugar in a saucepan over medium heat, allow it to caramelize to a deep golden amber colour, stirring occasionally with a wooden spoon.
Sugar
2
Over a low heat, add the butter all at once and stir well, mind the rapid bubbling.
Butter
3
Gently add the cream and mix well until combined. Set aside to cool.
Fresh Cream
4
Crush the biscuits to a fine powder by blitzing in a mixer grinder.
Digestive Biscuits
5
Add melted butter and form a crumble with a spatula.
Butter
6
Whip the cold cream with sugar and vanilla essence until it forms soft peaks.
Heavy Whipping CreamSugarVanilla Essence
7
For layering: in a cup add a spoonful of the crumble followed by the caramel, bananas and cream. Repeat until the cup is full. Garnish with chocolate shavings.
BananaChocolate Shavings

Before you start

How long does Banoffee Trifle take?: 35 minutes from start to finish. That is 20 minutes of preparation and 15 minutes of cooking.
How many people does Banoffee Trifle serve?: 4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Banoffee Trifle vegetarian?: Yes. No meat, no fish and no egg.
Is Banoffee Trifle spicy?: No, it is not spicy.
What do I need to make Banoffee Trifle?: 2 Banana, ½ cup Fresh Cream, 1 cup Heavy Whipping Cream, 8 Digestive Biscuits, 6 tbsp Butter, 1 cup Sugar, and a few more listed on this page.
Do I need a pressure cooker for Banoffee Trifle?: No, it is cooked in an open pot.
How many calories are in Banoffee Trifle?: About 858 a serving. The full nutrition table is on this page, per serving and for the whole batch.