How long does Bread Lasagna take?

1 hour 10 minutes from start to finish. That is 15 minutes of preparation and 55 minutes of cooking.

How many people does Bread Lasagna serve?

4. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Bread Lasagna vegetarian?

Yes. No meat, no fish and no egg.

Is Bread Lasagna spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Bread Lasagna?

16 Bread, ½ cup Mozzarella Cheese, 1¼ cup Milk, ½ cup Onion, 1 cup Tomato Puree, ½ cup Broccoli, and a few more listed on this page.

Do I need a pressure cooker for Bread Lasagna?

No, it is cooked in an open pot.

How many calories are in Bread Lasagna?

About 659 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Bread LasagnaCook

Bread Lasagna

Name: Bread Lasagna
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 2 tbsp Butter; 2 tbsp Maida; 1¼ cup Milk; ½ tsp Salt; ¼ tsp Black Pepper Powder; 1 tsp Dried Oregano; ½ cup Mozzarella Cheese, Grated; 1 tbsp Olive Oil; 2 tbsp Garlic, Finely Chopped; ½ cup Onion, Finely Chopped; 1 cup Tomato Puree; ½ tsp Sugar; ½ tsp Salt; 1 tsp Paprika Powder; ¼ tsp Black Pepper Powder; ½ tsp Dried Oregano; ½ tsp Dried Basil; 1 tbsp Butter; 1 tbsp Olive Oil; 3 tbsp Garlic, Finely Chopped; ½ cup Broccoli, Roughly Chopped; ½ cup Green Capsicum, Diced; 1 cup Mushroom, Diced; ½ cup Sweet Corn Kernels; ½ tsp Salt; ¼ tsp Black Pepper Powder; 16 Bread; 2 tbsp Mozzarella Cheese, Grated; 4 tbsp Mozzarella Cheese, Grated; ¼ cup Mozzarella Cheese, Grated

70 min
mild
Serves 4

Prep 15 min · Cook 55 min

Start cooking

14 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as bread lasagne · Veg · One-pot meals, Noodles & Pasta

One-pot meals Noodles & Pasta

Bread lasagna layering rolled bread with white sauce, tomato sauce, broccoli, mushroom, corn and mozzarella, baked. Mild, serves 4, 70 minutes, with video.

You’ll need: Oven, Air Fryer

Good for: Party

Ingredients

21 items

4 people

Butter3 tbsp
Maida2 tbsp
Milk1¼ cup
Salt1½ tsp
Black Pepper Powder¾ tsp
Dried Oregano2 tsp
Mozzarella Cheese, Grated¾ cup
Olive Oil2 tbsp
Garlic, Finely Chopped5 tbsp
Onion, Finely Chopped½ cup
Tomato Puree1 cup
Sugar½ tsp
Paprika Powder1 tsp
Dried Basil½ tsp
Broccoli, Roughly Chopped½ cup
Green Capsicum, Diced½ cup
Mushroom, Diced1 cup
Sweet Corn Kernels½ cup
Bread16
Mozzarella Cheese, Grated6 tbsp
Red Chilli Flakes½ tsp

Contains: milk, wheat, soya, mushroom.

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 4 people
Energy	659kcal	2636kcal
Protein	23g	92g
Carbohydrate	77g	306g
Fat	30g	120g
Fibre	6.6g	26g
Sugar	15g	62g

Cookd masalas for bread

Method

1
Melt the butter in a heavy bottomed pan. Add the flour and cook on low heat for 3-4 minutes or until the colour barely begins to turn golden.
ButterMaida
2
Add the milk gradually and keep whisking constantly to avoid lumps.
Milk
3
Once it has thickened to the required consistency, season with salt, pepper, oregano and add the cheese. Mix and set aside.
SaltBlack Pepper PowderDried OreganoMozzarella Cheese
4
Heat the olive oil and saute the garlic and onion until translucent.
Olive OilGarlicOnion
5
Add all the other ingredients and mix. Cook for 5 minutes or until the raw taste of the tomatoes disappears.
Tomato PureeSugarSaltPaprika PowderBlack Pepper PowderDried OreganoDried Basil
6
Heat the butter and oil in a pan. Add all the vegetables and saute on high heat for 3 minutes.
ButterOlive OilGarlicBroccoliGreen CapsicumMushroomSweet Corn Kernels
7
Season with salt and pepper. Remove from the heat.
SaltBlack Pepper Powder
8
Cut the crust off the bread. Roll it thin using a rolling pin.
Bread
9
Grease an oven-proof pan with butter. Spread a thin layer of the white sauce followed by the tomato sauce.
10
Place the flattened bread on it. Spread another layer of both the sauces.
11
Place some of the vegetable filling on top followed by cheese.
Mozzarella Cheese
12
Repeat this process again twice.
Mozzarella Cheese
13
On the top, spread a final layer of white sauce. Sprinkle cheese, red chilli flakes and oregano on top.
Mozzarella CheeseRed Chilli FlakesDried Oregano
14
Bake at 180c for 20 minutes or until the cheese has melted and turns golden brown. Garnish with chopped parsley.

Before you start

How long does Bread Lasagna take?: 1 hour 10 minutes from start to finish. That is 15 minutes of preparation and 55 minutes of cooking.
How many people does Bread Lasagna serve?: 4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Bread Lasagna vegetarian?: Yes. No meat, no fish and no egg.
Is Bread Lasagna spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Bread Lasagna?: 16 Bread, ½ cup Mozzarella Cheese, 1¼ cup Milk, ½ cup Onion, 1 cup Tomato Puree, ½ cup Broccoli, and a few more listed on this page.
Do I need a pressure cooker for Bread Lasagna?: No, it is cooked in an open pot.
How many calories are in Bread Lasagna?: About 659 a serving. The full nutrition table is on this page, per serving and for the whole batch.