Cheese Stuffed MushroomsCook

Cheese Stuffed Mushrooms

Also known as Cheesy Mushroom · Veg · Snacks & Starters

Snacks & StartersJain

Total25 min
Prep10 min
Cook15 min
Serves2
Per serving602 cal
Spicemild

Good for: Party, Rainy Day

Cheese Stuffed Mushrooms

Cook along

5 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Cheese stuffed mushrooms: caps filled with mozzarella and oregano, battered, crumbed and deep-fried. Mild, serves 2, 25 minutes plus chilling, with video.

Ingredients

12 items
Cooking for2 servings
  • CheeseCheese, Grated3 tbsp
  • Mozzarella CheeseMozzarella Cheese, Grated3 tbsp
  • Dried OreganoDried Oregano0.50 tsp
  • Red Chilli FlakesRed Chilli Flakes1 tsp
  • MaidaMaida0.50 cup
  • Corn FlourCorn Flour3 tbsp
  • Black Pepper PowderBlack Pepper Powder¼ tsp
  • WaterWater¾ cup
  • MushroomMushroom, De-stemmed10
  • BreadcrumbsBreadcrumbs1 cup
  • Sunflower OilSunflower OilFor Frying
  • SaltSalt1 tsp

Contains: milk, wheat, mushroom.

Nutrition

One serving, and the whole batch of 2. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 2
Energy602kcal1204kcal
Protein23g47g
Carbohydrate83g165g
Fat20g39g
Fibre5.1g10g
Sugar5.6g11g

Cookd masalas for cheese

Method

  1. 1

    For the cheese mixture, combine the ingredients as listed and mix until well combined.

    CheeseMozzarella CheeseDried OreganoRed Chilli FlakesSalt

  2. 2

    To make the batter: combine the flour, corn starch, salt, and pepper with water to make a thick batter.

    MaidaCorn FlourBlack Pepper PowderWaterSalt

  3. 3

    Fill the de-stemmed mushroom cavities with the cheese stuffing.

    Mushroom

  4. 4

    Dip the stuffed mushrooms in the batter, coat in bread crumbs. And repeat the process to double coat the mushrooms. Refrigerate for 20 mins.

    Breadcrumbs

  5. 5

    Heat oil in a pot. Fry in a medium flame until golden brown and crispy, about 2 minutes

    Sunflower Oil

Before you start

How long does Cheese Stuffed Mushrooms take?
25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.
How many people does Cheese Stuffed Mushrooms serve?
2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Cheese Stuffed Mushrooms vegetarian?
Yes. No meat, no fish and no egg.
Is Cheese Stuffed Mushrooms spicy?
It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Cheese Stuffed Mushrooms?
3 tbsp Cheese, 10 Mushroom, 3 tbsp Mozzarella Cheese, 0.50 cup Maida, 1 cup Breadcrumbs, 3 tbsp Corn Flour, and a few more listed on this page.
Do I need a pressure cooker for Cheese Stuffed Mushrooms?
No, it is cooked in an open pot.
How many calories are in Cheese Stuffed Mushrooms?
About 602 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

1 note
  • E

    ElavenilMarch 2024

    tastes good... mushroom feels little raw while eating

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