Cheesy Spring RollsCook

Cheesy Spring Rolls

Also known as Rakakat · Veg · Snacks & Starters

Snacks & StartersLow carbJain

Total20 min
Prep10 min
Cook10 min
Serves6
Per serving201 cal
Spicenot spicy

Good for: Party, Rainy Day

Cheesy Spring Rolls

Cook along

3 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Cheesy spring rolls, also known as rakakat, filled with mozzarella, mint and sesame seeds and pan-fried golden. Quick, makes 6, 20 minutes, video.

Ingredients

7 items
Cooking for6 servings
  • Mint LeavesMint Leaves, Finely Chopped¼ cup
  • Corn Starch SlurryCorn Starch Slurry2 tbsp
  • Spring Rolls SheetsSpring Rolls Sheets10
  • Mozzarella CheeseMozzarella Cheese, Grated2 cup
  • SaltSalt½ tsp
  • Sunflower OilSunflower OilFor Deep Frying
  • White Sesame SeedsWhite Sesame Seeds, Roasted2 tbsp

Contains: milk, wheat, sesame.

Nutrition

One serving, and the whole batch of 6. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 6
Energy201kcal1206kcal
Protein10g62g
Carbohydrate11g65g
Fat13g77g
Fibre0.7g4.2g
Sugar0.4g2.4g

Cookd masalas for spring rolls sheets

Method

  1. 1

    To a bowl, add cheese, mint, salt and sesame seeds. Mix them well to combine. Set the filling aside and prepare your spring roll sheets.

    Mint LeavesMozzarella CheeseSaltWhite Sesame Seeds

  2. 2

    On a clean surface, lay out the spring roll wrapper and place the filling near the bottom corner. Roll tightly to form a spring roll. To seal the spring roll, apply a small amount of slurry to the exposed corner and stick.

    Corn Starch SlurrySpring Rolls Sheets

  3. 3

    In a pan, add enough oil to cover the surface. Once hot, add in the spring rolls and fry until golden brown and crispy on one side, around 2-3 minutes. Rotate the spring rolls and repeat the process until the entire exterior is deeply golden brown and crispy.

    Sunflower Oil

Before you start

How long does Cheesy Spring Rolls take?
20 minutes from start to finish. That is 10 minutes of preparation and 10 minutes of cooking.
How many people does Cheesy Spring Rolls serve?
6. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Cheesy Spring Rolls vegetarian?
Yes. No meat, no fish and no egg.
Is Cheesy Spring Rolls spicy?
No, it is not spicy.
What do I need to make Cheesy Spring Rolls?
10 Spring Rolls Sheets, 2 cup Mozzarella Cheese, ¼ cup Mint Leaves, 2 tbsp Corn Starch Slurry, 2 tbsp White Sesame Seeds, For Deep Frying Sunflower Oil, and a few more listed on this page.
Do I need a pressure cooker for Cheesy Spring Rolls?
No, it is cooked in an open pot.
How many calories are in Cheesy Spring Rolls?
About 201 a serving. The full nutrition table is on this page, per serving and for the whole batch.

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