Chicken Seekh KebabCook

Chicken Seekh Kebab

Non-veg · Snacks & Starters, Kebabs, Tikkas & Grills

Snacks & StartersKebabs, Tikkas & GrillsLow carbGluten-free

Total45 min
Prep15 min
Cook30 min
Serves9
Per serving159 cal
Spicemild

Good for: Party, Rainy Day

Chicken Seekh Kebab

Cook along

5 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Chicken seekh kebab of chicken mince bound with besan, charcoal-smoked and grilled on skewers. Mild, serves 9, 45 minutes plus chilling, with video.

Low calorie

Ingredients

17 items
Cooking for9 servings
  • Chicken MinceChicken Mince500 grams
  • GingerGinger, Finely Chopped1 inch
  • OnionOnion, Finely Chopped2
  • Red Chilli PowderRed Chilli Powder1.5 tsp
  • Coriander PowderCoriander Powder1 tbsp
  • Cumin PowderCumin Powder1 tsp
  • Cheese CubesCheese Cubes, Grated2
  • GarlicGarlic, Finely Chopped5 cloves
  • Green ChilliGreen Chilli, Finely Chopped2
  • Lemon JuiceLemon Juice1 tbsp
  • SaltSalt1 tsp
  • Mint LeavesMint Leaves, Shredded¼ cup
  • CharcoalCharcoal1
  • Sunflower OilSunflower Oil2 tbsp
  • Coriander LeavesCoriander Leaves, Shredded¼ cup
  • Besan FlourBesan Flour2 tbsp
  • GheeGhee1 tbsp

Contains: milk.

Nutrition

One serving, and the whole batch of 9. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 9
Energy159kcal1431kcal
Protein11g99g
Carbohydrate5g45g
Fat11g96g
Fibre1.1g9.9g
Sugar1.3g12g

Cookd masalas for chicken mince

Method

  1. 1

    Divide the chicken mince into 2 equal parts. To one half, add all the ingredients except coriander, mint, salt and besan flour. Mix the ingredients till they combine evenly.

    Chicken MinceGingerOnionRed Chilli PowderCoriander PowderCumin PowderCheese CubesGarlicGreen ChilliLemon JuiceSalt

  2. 2

    Transfer it to a blender and blend them to a fine pasty texture. Mix the blended mixture with the remaining chicken mince. Add the remaining ingredients and mix well till they all combine.

    OnionMint LeavesCoriander LeavesBesan Flour

  3. 3

    Place a heated piece of coal on top of the mince mixture. Add ghee, cover the bowl tightly and let it smoke for 5-7 minutes. Refrigerate the mixture for about 30 minutes.

    CharcoalGhee

  4. 4

    Oil your palms and press the chicken on a skewer till it is set.

  5. 5

    Heat a grill pan, add oil and grill the kebabs on a medium to low flame for 6-7 minutes on each side. Serve it hot with naan, lemon, onion rings and mint chutney.

    Sunflower Oil

Before you start

How long does Chicken Seekh Kebab take?
45 minutes from start to finish. That is 15 minutes of preparation and 30 minutes of cooking.
How many people does Chicken Seekh Kebab serve?
9. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Chicken Seekh Kebab vegetarian?
No, it contains meat or fish.
Is Chicken Seekh Kebab spicy?
It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Chicken Seekh Kebab?
500 grams Chicken Mince, 2 tbsp Besan Flour, ¼ cup Mint Leaves, ¼ cup Coriander Leaves, 1 Onion, 2 Cheese Cubes, and a few more listed on this page.
Do I need a pressure cooker for Chicken Seekh Kebab?
No, it is cooked in an open pot.
How many calories are in Chicken Seekh Kebab?
About 159 a serving. The full nutrition table is on this page, per serving and for the whole batch.

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