Chilli EggCook
Chilli Egg

Chilli Egg

  • 30 min
  • medium
  • Serves 3

Prep 15 min · Cook 15 min

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7 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as chili egg · Veg + Egg · Dry sides, Snacks & Starters

Chilli egg: batter-fried egg quarters tossed in soy, vinegar and red chilli sauce with capsicum and onion. Medium-spicy, serves 3, 30 minutes, with video.

Low calorie

Good for: Party, Rainy Day

Ingredients

21 items

3 people
  • Corn Flour3 tbsp
  • Maida2 tbsp
  • Salt¼ tsp
  • Red Chilli Powder½ tsp
  • Black Pepper Powder¼ tsp
  • Ginger Garlic Paste1 tsp
  • Water¾ cup
  • Eggs, Boiled3
  • OilFor Deep-Frying
  • Oil3 tbsp
  • Ginger, Finely Chopped1 tbsp
  • Garlic, Finely Chopped1 tbsp
  • Green Chilli, Slit2
  • Green Capsicum, Diced1
  • Onion, Diced1
  • Soy Sauce2 tbsp
  • Vinegar1 tsp
  • Tomato Sauce3 tbsp
  • Red Chilli Sauce3 tbsp
  • Water2 tbsp
  • Spring Onion, Chopped2 tbsp

Contains: egg, wheat, soya.

Nutrition

Per 1 person, and for all 3 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 3 people
Energy379kcal1137kcal
Protein9.6g29g
Carbohydrate27g82g
Fat26g77g
Fibre2.3g6.9g
Sugar8.2g25g

Cookd masalas for eggs

Method

  1. 1

    Combine the ingredients for the better and whisk a smooth, thick batter.

    Corn FlourMaidaSaltRed Chilli PowderBlack Pepper PowderGinger Garlic PasteWater

  2. 2

    Dip the egg quarters and deep fry until golden brown.

    EggsOil

  3. 3

    Heat oil in a wok and add the chopped ginger, garlic and green chillies, saute until golden brown.

    OilGingerGarlicGreen Chilli

  4. 4

    Add the diced capsicum and onions and saute for 2 mins.

    Green CapsicumOnion

  5. 5

    Add the soya sauce, vinegar, ketchup and red chilli sauce and saute for a minute.

    Soy SauceVinegarTomato SauceRed Chilli Sauce

  6. 6

    Add the water and bring to a boil. Mix 1 tbsp corn starch with 2 tbsp of water and pour to thicken the sauce.

    WaterCorn FlourWater

  7. 7

    Add salt and the eggs and toss to coat well in the sauce. Finish with chopped spring onion.

    Spring Onion

Before you start

How long does Chilli Egg take?
30 minutes from start to finish. That is 15 minutes of preparation and 15 minutes of cooking.
How many people does Chilli Egg serve?
3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Chilli Egg vegetarian?
It is eggetarian: no meat or fish, but it does contain egg.
Is Chilli Egg spicy?
It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Chilli Egg?
3 Eggs, 2 Green Chilli, 2 tbsp Corn Flour, 3 tbsp Red Chilli Sauce, ½ tsp Red Chilli Powder, 1 Green Capsicum, and a few more listed on this page.
Do I need a pressure cooker for Chilli Egg?
No, it is cooked in an open pot.
How many calories are in Chilli Egg?
About 379 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

Read every tip →
  • N

    NitheshOctober 2026

    Made it

    A cook's photo of Chilli Egg
  • M

    MARSHMELLOWAugust 2025

    I didn't notice that I don't have soya sauce so I skipped it, actually replaced it with gravy mix. it is not too bad, it's good actually. highly recommend to try it everyone

    A cook's photo of Chilli Egg
  • G

    GayathriJanuary 2023

    yummy!!

    A cook's photo of Chilli Egg
  • P

    Premsundar SAugust 2022

    👍 great

    A cook's photo of Chilli Egg
  • A

    AkshathaMarch 2022

    I tried this recipe it came out very well my husband loved it

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