How long does Chocolate Biscuit Roll take?

20 minutes from start to finish. That is 15 minutes of preparation and 5 minutes of cooking.

How many people does Chocolate Biscuit Roll serve?

10. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Chocolate Biscuit Roll vegetarian?

Yes. No meat, no fish and no egg.

What do I need to make Chocolate Biscuit Roll?

200 grams Biscuits, 2 tbsp Cocoa Powder, 90 grams Unsalted Butter, ¼ cup Milk, As Needed Powdered Sugar, 250 grams Dark Chocolate, and a few more listed on this page.

Do I need a pressure cooker for Chocolate Biscuit Roll?

No, it is cooked in an open pot.

How many calories are in Chocolate Biscuit Roll?

About 363 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Chocolate Biscuit RollCook

Chocolate Biscuit Roll

Name: Chocolate Biscuit Roll
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 10 servings
Cuisine: Italian
Ingredients: 2 tbsp Cocoa Powder; As Needed Powdered Sugar; 200 grams Biscuits; 90 grams Unsalted Butter; ¼ cup Milk; 250 grams Dark Chocolate, Chopped; 100 grams Mixed Nuts; 1 tsp Instant Coffee Powder; ½ tsp Vanilla Essence

Also known as Chocolate Salami · Veg · Sweets & Desserts

Sweets & Desserts Jain

Total20 min

Prep15 min

Cook5 min

Serves10

Per serving363 cal

Spicenot spicy

Good for: Party

Cook along

3 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Chocolate biscuit roll, or chocolate salami, of crushed biscuits and nuts set in melted dark chocolate and butter. No oven, makes 10, 20 minutes, with video.

Ingredients

9 items

Cooking for10 servings

Cocoa Powder2 tbsp
Powdered SugarAs Needed
Biscuits200 grams
Unsalted Butter90 grams
Milk¼ cup
Dark Chocolate, Chopped250 grams
Mixed Nuts100 grams
Instant Coffee Powder1 tsp
Vanilla Essence½ tsp

Contains: milk, groundnut, cashew or other tree nuts, wheat, soya.

Nutrition

One serving, and the whole batch of 10. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 10
Energy	363kcal	3630kcal
Protein	5.5g	55g
Carbohydrate	36g	355g
Fat	23g	234g
Fibre	4.1g	41g
Sugar	17g	174g

Cookd masalas for cocoa powder

Method

1
Crush the biscuits into large chunks. Melt butter on a low flame and turn off the flame. Add chocolate and melt until completely smooth. Add coffee (optional), cocoa powder, milk, and vanilla extract, and mix until combined.
Cocoa PowderUnsalted ButterMilkDark ChocolateInstant Coffee PowderVanilla Essence
2
Add crushed cookies, and nuts and mix until combined. Spread half the mixture onto plastic wrap and shape it into a log. Roll the plastic wrap and twist the ends to seal. Roll back and forth few times to make the log evenly round. Repeat with the remaining mixture. Refrigerate for at least 2-3 hours until firm.
BiscuitsMixed Nuts
3
Remove the plastic wrap, and dust with powdered sugar from all sides (or roll in powdered sugar). Brush off excess sugar and cut into discs. Store refrigerated for up to a week.
Powdered Sugar

Before you start

How long does Chocolate Biscuit Roll take?: 20 minutes from start to finish. That is 15 minutes of preparation and 5 minutes of cooking.
How many people does Chocolate Biscuit Roll serve?: 10. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Chocolate Biscuit Roll vegetarian?: Yes. No meat, no fish and no egg.
Is Chocolate Biscuit Roll spicy?: No, it is not spicy.
What do I need to make Chocolate Biscuit Roll?: 200 grams Biscuits, 2 tbsp Cocoa Powder, 90 grams Unsalted Butter, ¼ cup Milk, As Needed Powdered Sugar, 250 grams Dark Chocolate, and a few more listed on this page.
Do I need a pressure cooker for Chocolate Biscuit Roll?: No, it is cooked in an open pot.
How many calories are in Chocolate Biscuit Roll?: About 363 a serving. The full nutrition table is on this page, per serving and for the whole batch.