How long does Coconut Chocolate Ladoo take?

20 minutes from start to finish. That is 10 minutes of preparation and 10 minutes of cooking.

How many people does Coconut Chocolate Ladoo serve?

6. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Coconut Chocolate Ladoo vegetarian?

Yes. No meat, no fish and no egg.

What do I need to make Coconut Chocolate Ladoo?

120 grams Dessicated Coconut, 1 cup Dark Chocolate, ½ cup Heavy Whipping Cream, 70 grams Condensed Milk, 1.5 cup Water, and a few more listed on this page.

Do I need a pressure cooker for Coconut Chocolate Ladoo?

No, it is cooked in an open pot.

How many calories are in Coconut Chocolate Ladoo?

About 474 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Coconut Chocolate LadooCook

Coconut Chocolate Ladoo

Name: Coconut Chocolate Ladoo
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 servings
Cuisine: Indian, North India
Ingredients: 120 grams Dessicated Coconut; 1 cup Dark Chocolate; ½ cup Heavy Whipping Cream; 70 grams Condensed Milk; 120 grams Dessicated Coconut; 1.5 cup Water

Also known as Coconut Truffles, Chocolate and Coconut Pops · Veg · Sweets & Desserts

Sweets & Desserts Jain Gluten-free

Total20 min

Prep10 min

Cook10 min

Serves6

Per serving474 cal

Spicenot spicy

Good for: Diwali, Raksha Bandhan, Party

Cook along

3 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Coconut chocolate ladoo of desiccated coconut and condensed milk around a dark chocolate ganache centre. No-oven, makes 6, 20 minutes plus setting, video.

Ingredients

5 items

Cooking for6 servings

Dessicated Coconut240 grams
Dark Chocolate1 cup
Heavy Whipping Cream½ cup
Condensed Milk70 grams
Water1.5 cup

Contains: milk, soya.

Nutrition

One serving, and the whole batch of 6. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 6
Energy	474kcal	2844kcal
Protein	5.1g	31g
Carbohydrate	31g	183g
Fat	39g	235g
Fibre	8g	48g
Sugar	21g	125g

Method

1
Add the heavy cream and the chocolate in a bowl. Put this bowl on a double boiler till the chocolate melts completely. Refrigerate the bowl for an hour till the ganache sets firmly.
Dark ChocolateHeavy Whipping CreamWater
2
In a pan add the desiccated coconut and roast it for a minute. Don’t let the coconut brown and add the condensed milk. Take the pan off the heat once the condensed milk stops sticking to the bottom of the pan. Cool the coconut mix, and roll it out into small roundels.
Dessicated CoconutCondensed MilkDessicated Coconut
3
Gently press the ball in the center filling it with a scoop of the chocolate ganache, cover it with the coconut mix and roll into a ladoo. Coat the ladoo with the remaining desiccated coconut.

Before you start

How long does Coconut Chocolate Ladoo take?: 20 minutes from start to finish. That is 10 minutes of preparation and 10 minutes of cooking.
How many people does Coconut Chocolate Ladoo serve?: 6. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Coconut Chocolate Ladoo vegetarian?: Yes. No meat, no fish and no egg.
Is Coconut Chocolate Ladoo spicy?: No, it is not spicy.
What do I need to make Coconut Chocolate Ladoo?: 120 grams Dessicated Coconut, 1 cup Dark Chocolate, ½ cup Heavy Whipping Cream, 70 grams Condensed Milk, 1.5 cup Water, and a few more listed on this page.
Do I need a pressure cooker for Coconut Chocolate Ladoo?: No, it is cooked in an open pot.
How many calories are in Coconut Chocolate Ladoo?: About 474 a serving. The full nutrition table is on this page, per serving and for the whole batch.