How long does Piped Coconut Cookies take?

35 minutes from start to finish. That is 15 minutes of preparation and 20 minutes of cooking.

How many people does Piped Coconut Cookies serve?

20. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Piped Coconut Cookies vegetarian?

Yes. No meat, no fish and no egg.

What do I need to make Piped Coconut Cookies?

3 tbsp Dessicated Coconut, 200 grams Butter, 100 grams Sugar, 220 grams Maida, 2 tbsp Milk, 2 tbsp Milk Powder, and a few more listed on this page.

Do I need a pressure cooker for Piped Coconut Cookies?

No, it is cooked in an open pot.

How many calories are in Piped Coconut Cookies?

About 143 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Piped Coconut CookiesCook

Piped Coconut Cookies

Name: Piped Coconut Cookies
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 20 servings
Cuisine: Indian, Pan-Indian
Ingredients: 200 grams Butter, Softened; 100 grams Sugar; 1 tsp Vanilla Essence; 5 strands Saffron; 2 tbsp Milk, Warm; ¼ tsp Cardamom Powder; 220 grams Maida; 1 tsp Baking Powder; 2 tbsp Milk Powder; 3 tbsp Dessicated Coconut

35 min
not spicy
Serves 20

Prep 15 min · Cook 20 min

Start cooking

5 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Cardamom, saffron and coconut cookies, eggless piped cookies, coconut butter cookies · Veg · Snacks & Starters, Sweets & Desserts

Snacks & Starters Sweets & Desserts Cakes, Cookies & Bakes Jain

Eggless piped coconut cookies with butter, desiccated coconut, cardamom and saffron milk, piped into rosettes and baked. Makes 20 in 35 minutes, with video.

Low calorie

You’ll need: Oven, Air Fryer

Good for: Diwali, Christmas, Party

Ingredients

10 items

20 people

Butter, Softened200 grams
Sugar100 grams
Vanilla Essence1 tsp
Saffron5 strands
Milk, Warm2 tbsp
Cardamom Powder¼ tsp
Maida220 grams
Baking Powder1 tsp
Milk Powder2 tbsp
Dessicated Coconut3 tbsp

Contains: milk, wheat.

Nutrition

Per 1 person, and for all 20 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 20 people
Energy	143kcal	2860kcal
Protein	1.5g	30g
Carbohydrate	14g	282g
Fat	9.1g	182g
Fibre	0.5g	10g
Sugar	5.5g	110g

Cookd masalas for dessicated coconut

Method

1
Preheat the oven at 180C. Cream the butter and sugar until light and fluffy, scrape down the sides in between.
ButterSugar
2
Add the vanilla essence, saffron milk and cardamom powder and dry ingredients and mix until combined well and smooth.
Vanilla EssenceSaffronMilkCardamom PowderMaidaBaking PowderMilk PowderDessicated Coconut
3
Fill into a piping bag fitted with a star nozzle/ nozzle of your choice.
4
Pipe rosettes onto a baking sheet/tray lined with parchment paper.
5
Bake for 15-18 mins per batch in a preheated oven at 180C until golden brown. Cool them completely before serving.

Before you start

How long does Piped Coconut Cookies take?: 35 minutes from start to finish. That is 15 minutes of preparation and 20 minutes of cooking.
How many people does Piped Coconut Cookies serve?: 20. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Piped Coconut Cookies vegetarian?: Yes. No meat, no fish and no egg.
Is Piped Coconut Cookies spicy?: No, it is not spicy.
What do I need to make Piped Coconut Cookies?: 3 tbsp Dessicated Coconut, 200 grams Butter, 100 grams Sugar, 220 grams Maida, 2 tbsp Milk, 2 tbsp Milk Powder, and a few more listed on this page.
Do I need a pressure cooker for Piped Coconut Cookies?: No, it is cooked in an open pot.
How many calories are in Piped Coconut Cookies?: About 143 a serving. The full nutrition table is on this page, per serving and for the whole batch.