How long does Creamy Eggs on Toast take?

25 minutes from start to finish. That is 5 minutes of preparation and 20 minutes of cooking.

How many people does Creamy Eggs on Toast serve?

3. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Creamy Eggs on Toast vegetarian?

It is eggetarian: no meat or fish, but it does contain egg.

Is Creamy Eggs on Toast spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Creamy Eggs on Toast?

3 Eggs, 1 cup Milk, 3 Bread, 1 tsp Butter, 2 grams Red Chilli Flakes, 50 grams Onion, and a few more listed on this page.

Do I need a pressure cooker for Creamy Eggs on Toast?

No, it is cooked in an open pot.

How many calories are in Creamy Eggs on Toast?

About 317 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Creamy Eggs on ToastCook

Creamy Eggs on Toast

Name: Creamy Eggs on Toast
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 3 servings
Cuisine: Continental
Ingredients: 3 Eggs; ½ tsp Salt; 2 grams Red Chilli Flakes; 3 Bread; 1 tsp Coriander Leaves, Chopped; 1 tsp Butter; 1 tbsp Garlic, Finely Chopped; ½ tsp Black Pepper Powder; 2 tbsp Butter; 50 grams Onion, Finely Chopped; 2 tbsp Sweet Corn; 1 tbsp Maida; 1 cup Milk; 15 grams Spinach; ½ tsp Salt

Also known as Egg toast · Veg + Egg · Breads, Snacks & Starters

Breads Snacks & Starters Sweets & Desserts

Total25 min

Prep5 min

Cook20 min

Serves3

Per serving317 cal

Spicemild

Good for: Rainy Day

Cook along

4 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Creamy eggs on toast, eggs cooked in a white sauce of sweet corn, spinach and garlic over buttered bread. Mild, serves 3, 25 minutes, step-by-step video.

Low calorie

Ingredients

14 items

Cooking for3 servings

Eggs3
Salt1 tsp
Red Chilli Flakes2 grams
Bread3
Coriander Leaves, Chopped1 tsp
Butter1 tsp
Garlic, Finely Chopped1 tbsp
Black Pepper Powder½ tsp
Butter2 tbsp
Onion, Finely Chopped50 grams
Sweet Corn2 tbsp
Maida1 tbsp
Milk1 cup
Spinach15 grams

Contains: milk, egg, wheat, soya.

Nutrition

One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 3
Energy	317kcal	951kcal
Protein	13g	40g
Carbohydrate	27g	82g
Fat	18g	53g
Fibre	2.1g	6.3g
Sugar	7.1g	21g

Cookd masalas for eggs

Method

1
Heat a pan, add oil. Add onion and saute till it turns translucent. Add garlic and saute for few seconds. Add the sweet corn and cook for a minute.
GarlicButterOnionSweet Corn
2
Add maida and saute. Add milk and make a sauce, avoiding lumps. Add the spinach and mix till it shrinks and is cooked.
MaidaMilkSpinach
3
Add salt and black pepper powder, mix till combined. Crack the eggs on it and let it cook for 5 mins. Heat a tawa, keep it on a low flame.
EggsSaltRed Chilli FlakesBlack Pepper PowderSalt
4
Add butter and place a slice of bread on it.Toast it. Place the eggs on toast. Garnish with coriander leaves.
BreadCoriander LeavesButter

Before you start

How long does Creamy Eggs on Toast take?: 25 minutes from start to finish. That is 5 minutes of preparation and 20 minutes of cooking.
How many people does Creamy Eggs on Toast serve?: 3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Creamy Eggs on Toast vegetarian?: It is eggetarian: no meat or fish, but it does contain egg.
Is Creamy Eggs on Toast spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Creamy Eggs on Toast?: 3 Eggs, 1 cup Milk, 3 Bread, 1 tsp Butter, 2 grams Red Chilli Flakes, 50 grams Onion, and a few more listed on this page.
Do I need a pressure cooker for Creamy Eggs on Toast?: No, it is cooked in an open pot.
How many calories are in Creamy Eggs on Toast?: About 317 a serving. The full nutrition table is on this page, per serving and for the whole batch.