Doner Kebab
- 35 min
- medium
- Serves 4
Turkish doner kebab: chicken thigh in onion garlic juice, curd and herbs, pan-cooked, sliced and crisped. Medium-spicy, serves 4, 35 minutes, with video.
Good for: Party
Ingredients
Onion1
Garlic6 cloves
Chicken Thigh & Leg Boneless500 grams
Tomato Puree½ cup
Cumin Powder1 tsp
Dried Oregano2 tsp
Dried Thyme½ tsp
Black Pepper Powder1 tsp
Red Chilli Powder½ tsp
Salt1 tsp
Olive Oil2 tbsp
Butter1 tbsp
Curd3 tbsp
Mayonnaise½ cup
Lemon Juice1 tsp
Contains: milk, egg.
Nutrition
Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person | All 4 people |
|---|---|---|
| Energy | 436kcal | 1744kcal |
| Protein | 27g | 107g |
| Carbohydrate | 10g | 40g |
| Fat | 32g | 128g |
| Fibre | 1.9g | 7.6g |
| Sugar | 3.4g | 14g |
Cookd masalas for chicken thigh & leg boneless
Method
Grind the onion and garlic into a paste. Use a strainer to filter it into a bowl.
To the bowl, add all the other ingredients necessary for the marination and mix well. Allow it to marinate for at least 30 minutes.
Heat oil and butter in a pan. Cook the chicken pieces for 5 minutes on medium-high heat, flipping the chicken occasionally. Remove from the pan and allow it to cool slightly.
Slice into thin pieces.
Add it back into the pan with some oil and heat until slightly crisp.
For the sauce, whisk all the ingredients together until smooth.
Serve the kebab slices along with the lettuce, onion and tomato drizzled with the sauce. Serve as a wrap, between bread as a sandwich or over rice.
Before you start
- How long does Doner Kebab take?
- 35 minutes from start to finish. That is 20 minutes of preparation and 15 minutes of cooking.
- How many people does Doner Kebab serve?
- 4. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Doner Kebab vegetarian?
- No, it contains meat or fish.
- Is Doner Kebab spicy?
- It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Doner Kebab?
- 500 grams Chicken Thigh & Leg Boneless, 3 tbsp Curd, 6 cloves Garlic, 1 tsp Cumin Powder, 1 tsp Lemon Juice, ½ cup Tomato Puree, and a few more listed on this page.
- Do I need a pressure cooker for Doner Kebab?
- No, it is cooked in an open pot.
- How many calories are in Doner Kebab?
- About 436 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
1 note- C
A Cookd cookNovember 2023
tried this recipe came out very well ….
