How long does Dosa Battered Onion Rings take?

20 minutes from start to finish. That is 5 minutes of preparation and 15 minutes of cooking.

How many people does Dosa Battered Onion Rings serve?

3. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Dosa Battered Onion Rings vegetarian?

Yes. No meat, no fish and no egg.

What do I need to make Dosa Battered Onion Rings?

2 cup Dosa Batter, 4 Onion, 12 grams Idli Podi, For Deep Frying Sunflower Oil, and a few more listed on this page.

Do I need a pressure cooker for Dosa Battered Onion Rings?

No, it is cooked in an open pot.

How many calories are in Dosa Battered Onion Rings?

About 273 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Dosa Battered Onion RingsCook

Dosa Battered Onion Rings

Name: Dosa Battered Onion Rings
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 3 servings
Cuisine: Indian, Chettinadu
Ingredients: 4 Onion, Rings; For Deep Frying Sunflower Oil; 12 grams Idli Podi; 2 cup Dosa Batter

Also known as Dosa Onion · Veg · Tiffin, Snacks & Starters

Tiffin Snacks & Starters Vegan Dairy-free

Total20 min

Prep5 min

Cook15 min

Serves3

Per serving273 cal

Spicenot spicy

Good for: Party, Rainy Day

Cook along

2 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Dosa battered onion rings: thick onion slices dipped in dosa batter, deep-fried and dusted with idli podi. A quick snack for 3 in 20 minutes, with video.

Ingredients

4 items

Cooking for3 servings

Onion, Rings4
Sunflower OilFor Deep Frying
Idli Podi12 grams
Dosa Batter2 cup

Contains: wheat, sesame.

Nutrition

One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 3
Energy	273kcal	819kcal
Protein	6.9g	21g
Carbohydrate	46g	138g
Fat	6.5g	20g
Fibre	4.8g	14g
Sugar	5.7g	17g

Cookd masalas for onion

Method

1
Peel and slice your onions into thick rings. Add your dosa batter into a bowl for dipping. If the dosa batter is too runny, add some rice flour to make it slightly thicker. Dip the onion rings into the dosa batter.
OnionDosa Batter
2
Directly add it to some hot oil to deep fry. Once they turn golden brown, remove from the oil and drain on some paper towels. Sprinkle some idli podi on top, while they are still hot.
Sunflower OilIdli Podi

Before you start

How long does Dosa Battered Onion Rings take?: 20 minutes from start to finish. That is 5 minutes of preparation and 15 minutes of cooking.
How many people does Dosa Battered Onion Rings serve?: 3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Dosa Battered Onion Rings vegetarian?: Yes. No meat, no fish and no egg.
Is Dosa Battered Onion Rings spicy?: No, it is not spicy.
What do I need to make Dosa Battered Onion Rings?: 2 cup Dosa Batter, 4 Onion, 12 grams Idli Podi, For Deep Frying Sunflower Oil, and a few more listed on this page.
Do I need a pressure cooker for Dosa Battered Onion Rings?: No, it is cooked in an open pot.
How many calories are in Dosa Battered Onion Rings?: About 273 a serving. The full nutrition table is on this page, per serving and for the whole batch.