Egg 65Cook
Egg 65

Egg 65

  • 30 min
  • medium
  • Serves 2

Prep 10 min · Cook 20 min

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7 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Spicy Egg 65, Anda 65, Simple & Delicious Egg 65 · Veg + Egg · Dry sides, Snacks & Starters

Egg 65: boiled egg whites with besan, cornflour and spices, fried as balls, tossed with garlic and curry leaves. Medium-spicy, serves 2, 30 min, video.

Good for: Party, Rainy Day

Ingredients

23 items

2 people
  • Eggs6
  • Water4 cup
  • Ginger Garlic Paste2 tsp
  • Curry leaves, Finely Chopped15
  • Red Chilli Powder1 tsp
  • Turmeric Powder¼ tsp
  • Cumin Powder½ tsp
  • Black Pepper Powder¼ tsp
  • Coriander Powder1 tsp
  • Salt½ tsp
  • Besan Flour3 tbsp
  • Corn Flour1 tbsp
  • Lemon Juice1 tsp
  • Egg White1
  • OilFor Deep Frying
  • Oil1 tbsp
  • Garlic, Finely Chopped3 cloves
  • Dry Red Chilli1
  • Curry leaves10
  • Tomato Sauce3 tbsp
  • Salt1 pinch
  • Green Chilli, Finely Chopped1
  • Coriander Leaves, Finely Chopped1 tbsp

Contains: egg.

Nutrition

Per 1 person, and for all 2 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 2 people
Energy464kcal928kcal
Protein25g50g
Carbohydrate21g42g
Fat31g62g
Fibre3.4g6.8g
Sugar5.9g12g

Cookd masalas for eggs

Method

  1. 1

    Place the eggs on a saucepan, add 4 cups of water, bring the water to a boil, cover and cook the eggs for 9 minutes.

    EggsWater

  2. 2

    Once the eggs cool, remove the shells of the eggs and cut them into halves. Remove the egg yolks and fine chop the egg whites.

  3. 3

    Add ginger garlic paste, curry leaves, red chilli powder, turmeric powder, cumin powder, black pepper powder, coriander powder, salt, besan flour, corn flour, lemon juice, egg white and mix well.

    Ginger Garlic PasteCurry leavesRed Chilli PowderTurmeric PowderCumin PowderBlack Pepper PowderCoriander PowderSaltBesan FlourCorn FlourLemon JuiceEgg White

  4. 4

    Heat oil in a deep frying pan, add small balls of the egg batter and fry until crispy. It would take around 4 mins. Remove from the heat.

    Oil

  5. 5

    Heat oil in a pan, add garlic, dried red chilli, curry leaves and saute for a minute. Add tomato sauce, a pinch of salt and mix well.

    OilGarlicDry Red ChilliCurry leavesTomato SauceSalt

  6. 6

    Add the deep fried egg balls, green chilli and toss on a high flame.

    Green Chilli

  7. 7

    Add coriander leaves, mix well and remove from the heat. Serve hot as an appetizer.

    Coriander Leaves

Before you start

How long does Egg 65 take?
30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
How many people does Egg 65 serve?
2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Egg 65 vegetarian?
It is eggetarian: no meat or fish, but it does contain egg.
Is Egg 65 spicy?
It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Egg 65?
6 Eggs, 3 tbsp Besan Flour, 1 tbsp Corn Flour, 1 tsp Red Chilli Powder, 1 tsp Lemon Juice, 15 Curry leaves, and a few more listed on this page.
Do I need a pressure cooker for Egg 65?
No, it is cooked in an open pot.
How many calories are in Egg 65?
About 464 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

2 notes
  • DURAIRAJ

    DURAIRAJJuly 2023

    My First Cooking with Cookd Recipe 🥰😘

    A cook's photo of Egg 65
  • A

    Arun SelvamApril 2025

    niceee👍🏻👍🏻👍🏻

    A cook's photo of Egg 65

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