How long does Egg Tawa Masala take?

35 minutes from start to finish. That is 10 minutes of preparation and 25 minutes of cooking.

How many people does Egg Tawa Masala serve?

2. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Egg Tawa Masala vegetarian?

It is eggetarian: no meat or fish, but it does contain egg.

Is Egg Tawa Masala spicy?

It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Egg Tawa Masala?

3 Eggs, 2 Onion, 2 Tomato, 0.50 tsp Garam Masala Powder, 1 Green Chilli, 2 tbsp Sunflower Oil, and a few more listed on this page.

Do I need a pressure cooker for Egg Tawa Masala?

No, it is cooked in an open pot.

How many calories are in Egg Tawa Masala?

About 393 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Egg Tawa MasalaCook

Egg Tawa Masala

Name: Egg Tawa Masala
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 2 servings
Cuisine: Indian, North India
Ingredients: 0.50 tsp Salt; 3 Eggs; 2 tbsp Sunflower Oil; 1 tbsp Butter; 2 Onion, Finely Chopped; 2 tsp Ginger Garlic Paste; 1 Green Chilli, Finely Chopped; 2 Tomato, Finely Chopped; 0.50 tsp Red Chilli Powder; 0.50 tsp Turmeric Powder; 1 tsp Coriander Powder; 1 tsp Cumin Powder; 0.50 tsp Garam Masala Powder; 0.50 tsp Dry Mango Powder; 0.50 tsp Salt; 0.50 cup Water; 1 tbsp Lemon Juice; 2 tbsp Coriander Leaves, Finely Chopped; For Garnish Coriander Leaves

Also known as Egg Tava Masala, Anda Masala · Veg + Egg · Curries & Gravies

Curries & Gravies Gluten-free

Total35 min

Prep10 min

Cook25 min

Serves2

Per serving393 cal

Spicemedium

Cook along

7 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Egg tawa masala: halved boiled eggs in a thick onion and tomato masala cooked on a tawa in butter. Medium-spicy, serves 2, 35 minutes, step-by-step video.

Low calorie

Ingredients

18 items

Cooking for2 servings

Salt1 tsp
Eggs3
Sunflower Oil2 tbsp
Butter1 tbsp
Onion, Finely Chopped2
Ginger Garlic Paste2 tsp
Green Chilli, Finely Chopped1
Tomato, Finely Chopped2
Red Chilli Powder0.50 tsp
Turmeric Powder0.50 tsp
Coriander Powder1 tsp
Cumin Powder1 tsp
Garam Masala Powder0.50 tsp
Dry Mango Powder0.50 tsp
Water0.50 cup
Lemon Juice1 tbsp
Coriander Leaves, Finely Chopped2 tbsp
Coriander LeavesFor Garnish

Contains: milk, egg.

Nutrition

One serving, and the whole batch of 2. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 2
Energy	393kcal	786kcal
Protein	13g	26g
Carbohydrate	20g	40g
Fat	30g	59g
Fibre	4.3g	8.6g
Sugar	7.8g	16g

Cookd masalas for eggs

Method

1
Hard boil 3 eggs, for 12 minutes. Peel them and cut in half. Set them aside.
SaltEggs
2
In a tawa, heat oil and butter. Add chopped onions and saute until golden brown, for about 5 minutes.
Sunflower OilButterOnion
3
Add ginger and garlic paste and saute until the raw aroma goes, for 3 minutes.
Ginger Garlic Paste
4
Add the chopped green chilies. Add chopped tomato and mix well.
Green ChilliTomato
5
Add the powdered spices, salt and half a cup of water. Cook for 5 minutes until the masala becomes thick.
Red Chilli PowderTurmeric PowderCoriander PowderCumin PowderGaram Masala PowderDry Mango PowderSaltWater
6
Add the lemon juice and chopped coriander leaves. Add the halved boiled eggs. Stir gently to coat them with the masala.
Lemon JuiceCoriander Leaves
7
Garnish with coriander springs. Serve with pav, roti or pulao.
Coriander Leaves

Before you start

How long does Egg Tawa Masala take?: 35 minutes from start to finish. That is 10 minutes of preparation and 25 minutes of cooking.
How many people does Egg Tawa Masala serve?: 2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Egg Tawa Masala vegetarian?: It is eggetarian: no meat or fish, but it does contain egg.
Is Egg Tawa Masala spicy?: It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Egg Tawa Masala?: 3 Eggs, 2 Onion, 2 Tomato, 0.50 tsp Garam Masala Powder, 1 Green Chilli, 2 tbsp Sunflower Oil, and a few more listed on this page.
Do I need a pressure cooker for Egg Tawa Masala?: No, it is cooked in an open pot.
How many calories are in Egg Tawa Masala?: About 393 a serving. The full nutrition table is on this page, per serving and for the whole batch.