Home Style Potato Roast
- 25 min
- mild
- Serves 4
- 100% liked
- 15 people cooked this
Home-style potato roast of pressure-cooked potatoes crisped in peanut oil with mustard and curry leaves. Mild, serves 4, 25 minutes, step-by-step video.
You’ll need: Pressure Cooker
Good for: Lunchbox
Ingredients
Potato5
Water1½ cup
Salt1¼ tsp
Peanut Oil3 tbsp
Mustard Seeds½ tsp
Urad Dal (split)1 tsp
Curry leaves2 sprigs
Asafoetida½ tsp
Turmeric Powder¼ tsp
Red Chilli Powder½ tsp
Contains: groundnut, wheat.
Nutrition
Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person | All 4 people |
|---|---|---|
| Energy | 197kcal | 788kcal |
| Protein | 3g | 12g |
| Carbohydrate | 23g | 91g |
| Fat | 11g | 42g |
| Fibre | 3.2g | 13g |
| Sugar | 1.1g | 4.4g |
Cookd masalas for potato
Method
Wash the potatoes and add them to a pressure cooker along with water and salt and pressure cook for 2 whistles on a medium flame. Cool down the potatoes and peel the potatoes, cut them into cubes and set aside.
In a pan pour oil and add mustard seeds, let it splutter then add urad dal, once the dal is golden brown add the curry leaves and asafoetida.
Add the potatoes and give them a good mix. Saute the potatoes until they develop some colour on them, then add the powdered spices and salt. Give them a good mix and cook for additional 3-4 minutes to develop a crispy crust.
Before you start
- How long does Home Style Potato Roast take?
- 25 minutes from start to finish. That is 5 minutes of preparation and 20 minutes of cooking.
- How many people does Home Style Potato Roast serve?
- 4. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Home Style Potato Roast vegetarian?
- Yes. No meat, no fish and no egg.
- Is Home Style Potato Roast spicy?
- It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Home Style Potato Roast?
- 5 Potato, 3 tbsp Peanut Oil, ½ tsp Mustard Seeds, 1 tsp Urad Dal (split), 2 sprigs Curry leaves, ½ tsp Asafoetida, and a few more listed on this page.
- Do I need a pressure cooker for Home Style Potato Roast?
- No, it is cooked in an open pot.
- How many calories are in Home Style Potato Roast?
- About 197 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
Read every tip →- C
A Cookd cookApril 2023
thanks to cookd
- S
Shravanthi SDecember 2023
I was all the way looking like this cooking recipes I am happy glad
Dhayanandh SakthivelOctober 2026
A little bit salty but yeah easy peasy

- C
A Cookd cookDecember 2023
Easy and really good taste.


