KGF Chicken
- 30 min
- hot
- Serves 4
- 100% liked
KGF chicken: crisp-fried boneless chicken tossed in red chilli paste, garlic and soy, finished with coconut milk. Spicy, serves 4, 30 minutes, with video.
Good for: Party, Rainy Day
Ingredients
Chicken Thigh & Leg Boneless500 grams
Salt1 tsp
Black Pepper Powder1 tsp
Red Chilli Powder1 tsp
Ginger Garlic Paste1 tsp
Maida¼ cup
Corn Flour¼ cup
WaterFew Drops
OilFor Deep Frying
Coconut Oil2 tbsp
Dry Red Chilli2
Garlic, Thinly Sliced10 cloves
Red Chilli Paste3 tbsp
Soy Sauce1 tsp
Fennel Powder1 tbsp
Coconut Milk½ cup
Ginger, Julienne1 inch
Green Chilli2
Coriander Leaves2 tbsp
Contains: wheat, soya.
Nutrition
Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person | All 4 people |
|---|---|---|
| Energy | 439kcal | 1756kcal |
| Protein | 28g | 114g |
| Carbohydrate | 25g | 100g |
| Fat | 26g | 104g |
| Fibre | 5.2g | 21g |
| Sugar | 2.1g | 8.4g |
Cookd masalas for chicken thigh & leg boneless
Method
Add all the ingredients ‘for frying’ to the chicken and mix.
Heat oil and deep fry the chicken on medium-high heat until golden brown and crispy. Remove from the oil and set aside.
In another pan, heat coconut oil and add garlic, red chilli paste, soy sauce and fennel powder. Cook for 3 minutes until the oil starts separating from the sides.
Add the chicken and toss for 2 minutes.
Add the coconut milk, ginger, green chilli and coriander leaves. Toss for a minute and serve as an appetizer.
Before you start
- How long does KGF Chicken take?
- 30 minutes from start to finish. That is 15 minutes of preparation and 15 minutes of cooking.
- How many people does KGF Chicken serve?
- 4. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is KGF Chicken vegetarian?
- No, it contains meat or fish.
- Is KGF Chicken spicy?
- It is hot: 3 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make KGF Chicken?
- 500 grams Chicken Thigh & Leg Boneless, ¼ cup Maida, ¼ cup Corn Flour, 3 tbsp Red Chilli Paste, 1 tsp Soy Sauce, ½ cup Coconut Milk, and a few more listed on this page.
- Do I need a pressure cooker for KGF Chicken?
- No, it is cooked in an open pot.
- How many calories are in KGF Chicken?
- About 439 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
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