Mutton Curry (OT)
Non-veg · Curries & Gravies, Kuzhambu, Sambar & Rasam
Curries & GraviesKuzhambu, Sambar & RasamLow carbHigh protein
You’ll need: Pressure Cooker
Good for: Bakrid
Cook along
2 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Mutton curry pressure-cooked with the Cookd Onion Tomato Curry Base, water and salt for 15 minutes. Mild, serves 3, about 30 minutes, step-by-step video.
High proteinLow calorie
Ingredients
5 itemsMutton Curry Cut500 grams
- Cookd Onion Tomato Curry Base200 grams
Water1 cup
Salt½ tsp
Coriander LeavesFor garnish
Cooking for someone with an allergy? Read every ingredient above. We have not finished checking allergens on this recipe.
Nutrition
One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 3 |
|---|---|---|
| Energy | 307kcal | 921kcal |
| Protein | 35g | 104g |
| Carbohydrate | 10g | 31g |
| Fat | 14g | 42g |
| Fibre | 1.7g | 5.1g |
| Sugar | 3g | 9g |
Cookd masalas for mutton curry cut
Method
- 1
Heat a pressure cooker, Add the cookd all purpose gravy and saute for a minute. Add the washed mutton pieces and mix it with the masala for 2 minutes. Add water, mix well. Add salt, mix well and bring the mixture to a boil
Mutton Curry CutCookd Onion Tomato Curry BaseWaterSalt
- 2
Cover and pressure cook the mutton on a medium flame for 15 minutes. Let the pressure reduce gradually. Open the cooker, check if the mutton is cooked. Garnish it with coriander leaves and serve it hot.
Coriander Leaves
Before you start
- How long does Mutton Curry (OT) take?
- 30 minutes from start to finish. That is 5 minutes of preparation and 25 minutes of cooking.
- How many people does Mutton Curry (OT) serve?
- 3. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Mutton Curry (OT) vegetarian?
- No, it contains meat or fish.
- Is Mutton Curry (OT) spicy?
- It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Mutton Curry (OT)?
- 500 grams Mutton Curry Cut, 200 grams Cookd Onion Tomato Curry Base, 1 cup Water, ½ tsp Salt, For garnish Coriander Leaves, and a few more listed on this page.
- Do I need a pressure cooker for Mutton Curry (OT)?
- Yes, this one is cooked under pressure.
- How many calories are in Mutton Curry (OT)?
- About 307 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
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