Paneer KheerCook

Paneer Kheer

Veg · Sweets & Desserts

Sweets & DessertsJainGluten-free

Total30 min
Prep5 min
Cook25 min
Serves4
Per serving371 cal
Spicenot spicy

Good for: Diwali, Raksha Bandhan, Party

Paneer Kheer

Cook along

5 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Paneer kheer: milk simmered with sugar, saffron and nuts, then thickened with grated paneer and khova. A North Indian dessert for 4 in 30 minutes, with video.

Ingredients

8 items
Cooking for4 servings
  • Cardamom PowderCardamom Powder¼ tsp
  • PaneerPaneer, Grated150 grams
  • MilkMilk500 ml
  • Cashew (half)Cashew (half), Chopped2 tbsp
  • SugarSugar3 tbsp
  • SaffronSaffron4 strands
  • KhovaKhova, Grated½ cup
  • AlmondsAlmonds, Chopped2 tbsp

Contains: milk, cashew or other tree nuts.

Nutrition

One serving, and the whole batch of 4. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 4
Energy371kcal1484kcal
Protein18g70g
Carbohydrate25g101g
Fat23g91g
Fibre0.7g2.8g
Sugar23g94g

Cookd masalas for paneer

Method

  1. 1

    Add milk to a pan and bring it to a soft boil

    Milk

  2. 2

    Add sugar and mix it well for around 30 seconds.

    Sugar

  3. 3

    Add the nuts and bring the milk to a boil and lower the flame.

    Cardamom PowderCashew (half)Almonds

  4. 4

    Add saffron strands and mix till the milk gets some colour.

    Saffron

  5. 5

    Add the grated paneer and khoya and mix well till the khoya dissolves. Mix well till it starts to become thick and take it off the flame. Garnish with fried almonds and cashews and saffron. Serve it hot

    PaneerKhova

Before you start

How long does Paneer Kheer take?
30 minutes from start to finish. That is 5 minutes of preparation and 25 minutes of cooking.
How many people does Paneer Kheer serve?
4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Paneer Kheer vegetarian?
Yes. No meat, no fish and no egg.
Is Paneer Kheer spicy?
No, it is not spicy.
What do I need to make Paneer Kheer?
150 grams Paneer, 500 ml Milk, 3 tbsp Sugar, ½ cup Khova, 2 tbsp Cashew (half), 2 tbsp Almonds, and a few more listed on this page.
Do I need a pressure cooker for Paneer Kheer?
No, it is cooked in an open pot.
How many calories are in Paneer Kheer?
About 371 a serving. The full nutrition table is on this page, per serving and for the whole batch.

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