How long does Pav Bhaji (OT) take?

25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.

How many people does Pav Bhaji (OT) serve?

4. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Pav Bhaji (OT) vegetarian?

Yes. No meat, no fish and no egg.

Is Pav Bhaji (OT) spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Pav Bhaji (OT)?

12 Pav (Buns), 1 tbsp Pav Bhaji Masala, ½ cup Green Peas, ½ cup Green Capsicum, 200 grams Cookd Onion Tomato Curry Base, 1 Potato, and a few more listed on this page.

Do I need a pressure cooker for Pav Bhaji (OT)?

Yes, this one is cooked under pressure.

How many calories are in Pav Bhaji (OT)?

About 554 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Pav Bhaji (OT)Cook

Pav Bhaji (OT)

Name: Pav Bhaji (OT)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Indian, North India
Ingredients: ½ cup Cauliflower, Florets; ½ cup Green Peas; 1 tsp Salt; 2 tbsp Tomato Sauce; 2 tbsp Butter; 2 tbsp Coriander Leaves, Finely Chopped; 2 tbsp Butter; 12 Pav (Buns); 1 Potato; ½ cup Green Capsicum; 1 tbsp Pav Bhaji Masala; 1 Carrot; 2 cup Water; 200 grams Cookd Onion Tomato Curry Base

Veg · Curries & Gravies, Snacks & Starters

Curries & Gravies Snacks & Starters

Total25 min

Prep10 min

Cook15 min

Serves4

Per serving554 cal

Spicemild

You’ll need: Pressure Cooker

Good for: Party, Rainy Day

Cook along

3 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Pav bhaji with the Cookd Onion Tomato Curry Base: cooked potato, cauliflower and peas mashed with pav bhaji masala. Mild, serves 4, 25 minutes, video.

Ingredients

13 items

Cooking for4 servings

Cauliflower, Florets½ cup
Green Peas½ cup
Salt1 tsp
Tomato Sauce2 tbsp
Butter4 tbsp
Coriander Leaves, Finely Chopped2 tbsp
Pav (Buns)12
Potato1
Green Capsicum½ cup
Pav Bhaji Masala1 tbsp
Carrot1
Water2 cup
Cookd Onion Tomato Curry Base200 grams

Cooking for someone with an allergy? Read every ingredient above. We have not finished checking allergens on this recipe.

Nutrition

One serving, and the whole batch of 4. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 4
Energy	554kcal	2216kcal
Protein	15g	61g
Carbohydrate	80g	321g
Fat	19g	77g
Fibre	7g	28g
Sugar	14g	58g

Cookd masalas for pav (buns)

Method

1
Add the vegetables to a pressure cooker along with salt and water. If you don’t have any of the veggies, you can substitute it with more potato or any other vegetable. Pressure cook it for 3 whistles on medium-high heat. Once the pressure releases, strain out the vegetables from the water. Mash it using a potato masher or you can even use a fork/ladle.
CauliflowerGreen PeasSaltPotatoCarrotWater
2
Heat the Cookd Onion Tomato Masala in a pan. Add the capsicum and pav bhaji masala. Saute for 2 minutes. Add the mashed vegetables and mix. Add water and mix to get a smooth consistency. Add tomato ketchup and simmer for 3-4 minutes. Add butter and coriander leaves, and turn off the heat.
Tomato SauceButterCoriander LeavesGreen CapsicumPav Bhaji MasalaCookd Onion Tomato Curry Base
3
To serve, toast the buns with some butter until lightly golden brown. Serve with chopped onions, lemon wedge and a cube of butter.
ButterPav (Buns)

Before you start

How long does Pav Bhaji (OT) take?: 25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.
How many people does Pav Bhaji (OT) serve?: 4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Pav Bhaji (OT) vegetarian?: Yes. No meat, no fish and no egg.
Is Pav Bhaji (OT) spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Pav Bhaji (OT)?: 12 Pav (Buns), 1 tbsp Pav Bhaji Masala, ½ cup Green Peas, ½ cup Green Capsicum, 200 grams Cookd Onion Tomato Curry Base, 1 Potato, and a few more listed on this page.
Do I need a pressure cooker for Pav Bhaji (OT)?: Yes, this one is cooked under pressure.
How many calories are in Pav Bhaji (OT)?: About 554 a serving. The full nutrition table is on this page, per serving and for the whole batch.