How long does Peanut Maggi take?

15 minutes from start to finish. That is 5 minutes of preparation and 10 minutes of cooking.

How many people does Peanut Maggi serve?

2. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Peanut Maggi vegetarian?

It is eggetarian: no meat or fish, but it does contain egg.

Is Peanut Maggi spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Peanut Maggi?

2 tbsp Peanut Butter, 2 pack Maggi, 1 tbsp Maggi Masala Powder, 2 tbsp Spring Onion, 1 tbsp Garlic, 1 tbsp Soy Sauce, and a few more listed on this page.

Do I need a pressure cooker for Peanut Maggi?

No, it is cooked in an open pot.

How many calories are in Peanut Maggi?

About 661 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Peanut MaggiCook

Peanut Maggi

Name: Peanut Maggi
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Cuisine: Indian, Pan-Indian
Ingredients: 2 tbsp Peanut Butter; as needed Water; 2 pack Maggi; 2 tbsp Spring Onion, Finely Chopped; 1 tbsp Garlic, Finely Chopped; 1 tsp White Sesame Seeds, Roasted; 1 tsp Red Chilli Flakes; 1 tbsp Soy Sauce; 4 tbsp Sunflower Oil (hot); for garnish Eggs; 1 tbsp Maggi Masala Powder

Also known as Peanut butter maggi · Veg + Egg · Curries & Gravies, One-pot meals

Curries & Gravies One-pot meals Noodles & Pasta

Total15 min

Prep5 min

Cook10 min

Serves2

Per serving661 cal

Spicemild

Good for: Rainy Day

Cook along

3 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Peanut Maggi, boiled Maggi tossed in peanut butter, soy sauce, garlic, sesame and chilli flakes. Quick, mild, serves 2, 15 minutes, step-by-step video.

Ingredients

11 items

Cooking for2 servings

Peanut Butter2 tbsp
Wateras needed
Maggi2 pack
Spring Onion, Finely Chopped2 tbsp
Garlic, Finely Chopped1 tbsp
White Sesame Seeds, Roasted1 tsp
Red Chilli Flakes1 tsp
Soy Sauce1 tbsp
Sunflower Oil (hot)4 tbsp
Eggsfor garnish
Maggi Masala Powder1 tbsp

Cooking for someone with an allergy? Read every ingredient above. We have not finished checking allergens on this recipe.

Nutrition

One serving, and the whole batch of 2. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 2
Energy	661kcal	1322kcal
Protein	12g	24g
Carbohydrate	50g	100g
Fat	47g	94g
Fibre	4g	8g
Sugar	3.6g	7.2g

Method

1
Boil the maggi without the seasoning. Drain the water and keep the maggi aside. Boil the egg and keep aside.
WaterMaggi
2
In a bowl, combine spring onion, garlic, red chili flakes, sesame seeds, and soy sauce, and maggi seasoning. Pour hot oil on this and mix.
Peanut ButterSpring OnionGarlicWhite Sesame SeedsRed Chilli FlakesSoy SauceSunflower Oil (hot)Maggi Masala Powder
3
Now add maggi to this sauce and toss. Garnish with spring onion and serve with boiled egg.
Eggs

Before you start

How long does Peanut Maggi take?: 15 minutes from start to finish. That is 5 minutes of preparation and 10 minutes of cooking.
How many people does Peanut Maggi serve?: 2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Peanut Maggi vegetarian?: It is eggetarian: no meat or fish, but it does contain egg.
Is Peanut Maggi spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Peanut Maggi?: 2 tbsp Peanut Butter, 2 pack Maggi, 1 tbsp Maggi Masala Powder, 2 tbsp Spring Onion, 1 tbsp Garlic, 1 tbsp Soy Sauce, and a few more listed on this page.
Do I need a pressure cooker for Peanut Maggi?: No, it is cooked in an open pot.
How many calories are in Peanut Maggi?: About 661 a serving. The full nutrition table is on this page, per serving and for the whole batch.