Red Velvet Panna Cotta
- 25 min
- not spicy
- Serves 5
Red velvet panna cotta: hot milk, cream and vanilla poured over white chocolate, set with gelatin. Makes 5 servings, 25 minutes plus setting, with video.
Good for: Party
Ingredients
Gelatin1½ tbsp
Water3 tbsp
Milk280 ml
Fresh Cream300 ml
Sugar3 tbsp
Vanilla Essence1 tsp
White Chocolate, Roughly Chopped150 grams
Red Food ColouringFew Drops
Contains: milk, soya.
Nutrition
Per 1 person, and for all 5 people. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person | All 5 people |
|---|---|---|
| Energy | 420kcal | 2100kcal |
| Protein | 8.7g | 44g |
| Carbohydrate | 30g | 152g |
| Fat | 30g | 148g |
| Fibre | 0.1g | 0.5g |
| Sugar | 30g | 151g |
Cookd masalas for fresh cream
Method
Soak the gelatin in water for 10-15 mins.
In a saucepan, heat the milk, cream, sugar and vanilla essence just until it comes up to a boil.
Pour this mixture into the bowl of chocolate.
Add the gelatin and mix until well combined. Add food colour as needed and mix again.
Pour into small portion bowls and chill for 3-4 hours.
De-mould and serve them chilled.
Before you start
- How long does Red Velvet Panna Cotta take?
- 25 minutes from start to finish. That is 15 minutes of preparation and 10 minutes of cooking.
- How many people does Red Velvet Panna Cotta serve?
- 5. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Red Velvet Panna Cotta vegetarian?
- No, it contains meat or fish.
- Is Red Velvet Panna Cotta spicy?
- No, it is not spicy.
- What do I need to make Red Velvet Panna Cotta?
- 300 ml Fresh Cream, 150 grams White Chocolate, 1½ tbsp Gelatin, 280 ml Milk, 3 tbsp Sugar, 1 tsp Vanilla Essence, and a few more listed on this page.
- Do I need a pressure cooker for Red Velvet Panna Cotta?
- No, it is cooked in an open pot.
- How many calories are in Red Velvet Panna Cotta?
- About 420 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
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