How long does Sharjah Shake take?

15 minutes from start to finish.

How many people does Sharjah Shake serve?

2. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Sharjah Shake vegetarian?

Yes. No meat, no fish and no egg.

What do I need to make Sharjah Shake?

2 Banana, 500 ml Milk, 5 Cashew (full), 2 tbsp Roasted Peanuts, 3 tbsp Sugar, 1 tbsp Boost, and a few more listed on this page.

Do I need a pressure cooker for Sharjah Shake?

No, it is cooked in an open pot.

How many calories are in Sharjah Shake?

About 466 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Sharjah ShakeCook

Sharjah Shake

Name: Sharjah Shake
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: Indian, Kerala
Ingredients: 500 ml Milk; 5 Cashew (full); 2 tbsp Roasted Peanuts; 3 tbsp Sugar; 2 Banana; 1 tsp Instant Coffee Powder; 1 tbsp Boost; For Garnish Chocolate Syrup; For Garnish Boost

Veg · Drinks

Drinks Jain

Total15 min

Prep15 min

Serves2

Per serving466 cal

Spicenot spicy

Good for: Party, Summer

Cook along

4 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Sharjah shake, a Kerala milkshake of frozen milk blended with banana, peanuts, coffee, chocolate syrup and Boost. Serves 2, 15 minutes plus freezing, video.

100% would make this again11 cooks

Ingredients

9 items

Cooking for2 servings

Milk500 ml
Cashew (full)5
Roasted Peanuts2 tbsp
Sugar3 tbsp
Banana2
Instant Coffee Powder1 tsp
Boost1 tbsp
Chocolate SyrupFor Garnish
BoostFor Garnish

Contains: milk, groundnut, cashew or other tree nuts, wheat, soya.

Nutrition

One serving, and the whole batch of 2. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 2
Energy	466kcal	932kcal
Protein	14g	28g
Carbohydrate	71g	143g
Fat	16g	33g
Fibre	4.2g	8.4g
Sugar	51g	102g

Cookd masalas for banana

Method

1
Place the packet of milk in the freezer. Freeze for 3-4 hours.
Milk
2
Beat the milk packet with a rolling pin or a ladle, to crush the ice.
3
Cut it open and pour the contents into a blender jar. Add all the other ingredients and blend.
Cashew (full)Roasted PeanutsSugarBananaInstant Coffee PowderBoost
4
Garnish with some Boost and roasted peanuts.
Chocolate SyrupBoost

Before you start

How long does Sharjah Shake take?: 15 minutes from start to finish.
How many people does Sharjah Shake serve?: 2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Sharjah Shake vegetarian?: Yes. No meat, no fish and no egg.
Is Sharjah Shake spicy?: No, it is not spicy.
What do I need to make Sharjah Shake?: 2 Banana, 500 ml Milk, 5 Cashew (full), 2 tbsp Roasted Peanuts, 3 tbsp Sugar, 1 tbsp Boost, and a few more listed on this page.
Do I need a pressure cooker for Sharjah Shake?: No, it is cooked in an open pot.
How many calories are in Sharjah Shake?: About 466 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

2 notes

L
LochanaMarch 2022
you have not boiled the milk.. is it fine
A
Akash JoshiOctober 2022
if you're using pasteurised milk, there is no need of boiling. pasteurised milk is already preheated. so you can directly consume from the packet