Soya Cutlet
Veg · Dry sides, Snacks & Starters
Good for: Lunchbox, Party, Rainy Day
Cook along
4 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Soya cutlet of soya chunks blended with paneer, carrot, peas and sweet corn, pan-seared until crisp. Medium-spicy, serves 2, 30 minutes, step-by-step video.
High protein
Ingredients
18 itemsGreen Chilli, Finely Chopped2
Salt1.5 tsp
Black Pepper Powder½ tsp
Kashmiri Red Chilli Powder1.5 tsp
Coriander Powder½ tsp
Turmeric Powder½ tsp
Paneer100 grams
Soya Chunks100 grams
Hot WaterFor Soaking
Carrot, Grated1
Kasuri Methi1 tsp
Green Peas¼ cup
Sweet Corn¼ cup
Coriander Leaves1 tbsp
Curry leaves2 sprigs
Onion, Finely Chopped1
Garam Masala Powder1 tsp
Sunflower Oil4 tsp
Contains: milk, soya.
Nutrition
One serving, and the whole batch of 2. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 2 |
|---|---|---|
| Energy | 480kcal | 960kcal |
| Protein | 38g | 77g |
| Carbohydrate | 34g | 67g |
| Fat | 22g | 44g |
| Fibre | 11g | 23g |
| Sugar | 6g | 12g |
Cookd masalas for soya chunks
Method
- 1
In a mixing bowl add the soya chunks and pour hot water, let it hydrate for 5 mins or until soft.
Soya ChunksHot Water
- 2
Squeeze out excess water and add the soya chunks to a mixer jar. Add all the other ingredients and blend into a coarse paste without adding any water.
Green ChilliSaltBlack Pepper PowderKashmiri Red Chilli PowderCoriander PowderTurmeric PowderPaneerCarrotKasuri MethiGreen PeasSweet CornCoriander LeavesCurry leavesOnionGaram Masala Powder
- 3
Shape the mixture into cutlets and set aside in the fridge for 10 mins.
- 4
In a non-stick pan pour oil and seer the cutlets on low medium heat until golden brown and crispy. Serve hot.
Sunflower Oil
Before you start
- How long does Soya Cutlet take?
- 30 minutes from start to finish. That is 15 minutes of preparation and 15 minutes of cooking.
- How many people does Soya Cutlet serve?
- 2. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Soya Cutlet vegetarian?
- Yes. No meat, no fish and no egg.
- Is Soya Cutlet spicy?
- It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Soya Cutlet?
- 100 grams Soya Chunks, 100 grams Paneer, ¼ cup Green Peas, ¼ cup Sweet Corn, 2 Green Chilli, 1 Carrot, and a few more listed on this page.
- Do I need a pressure cooker for Soya Cutlet?
- No, it is cooked in an open pot.
- How many calories are in Soya Cutlet?
- About 480 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
4 notes- S
saswanth sasuMay 2024
can we freeze it for later use?
- V
Vijayalakshmi MurahariMarch 2025
This is one of the best high protein recipes 🍴
- C
A Cookd cookJuly 2024
bro water add panni grind pannta paste airuchu what to do??
- S
SangethaMay 2024
Any alternate for paneer??
More like this
Soya Matar Keema Masala
45 mins303 cal
medium · Simmered · Low calorie
Kerala-Style Soya Roast
40 mins254 cal
mild · Sautéd · Low calorie
Soya Nuggets
30 mins411 cal
mild · Deep Fried · High fibre
Street Style Soya Fry
25 mins210 cal
mild · Deep Fried · Low calorie
Soya Kadai Masala
35 mins303 cal
mild · Sautéd · Low calorie


