Tawa Paneer
Veg · Snacks & Starters
Good for: Party
Cook along
7 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Tawa paneer: marinated paneer cooked dry in onion, tomato and capsicum masala, finished with butter and mint. Medium-spicy, serves 4, 35 minutes, with video.
10 people cooked this
96% would make this again27 cooks
Ingredients
19 itemsRed Chilli Powder1.5 tsp
Salt¾ tsp
Garam Masala Powder½ tsp
Paneer, Cubes400 grams
Sunflower Oil2 tbsp
Onion, Finely Chopped1
Ginger Garlic Paste1 tbsp
Green Chilli, Slit2
Tomato, Finely Chopped2
Curd2 tbsp
Green Capsicum, Diced1
Turmeric Powder¼ tsp
Coriander Powder1 tsp
Cumin Powder1 tsp
Chaat Masala Powder½ tsp
Water¼ cup
Butter1 tbsp
Mint Leaves, Finely Chopped1 tbsp
Coriander Leaves, Finely Chopped1 tbsp
Contains: milk, wheat.
Nutrition
One serving, and the whole batch of 4. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 4 |
|---|---|---|
| Energy | 408kcal | 1632kcal |
| Protein | 20g | 80g |
| Carbohydrate | 10g | 41g |
| Fat | 33g | 130g |
| Fibre | 2.5g | 10g |
| Sugar | 4.9g | 20g |
Cookd masalas for paneer
Method
- 1
Marinate the paneer in the ingredients given for marination for 10 minutes.
Red Chilli PowderSaltGaram Masala PowderPaneerCurd
- 2
Heat oil and add the onions, saute until golden brown.
Sunflower OilOnion
- 3
Add the green chillies and ginger-garlic paste and saute for a minute. Add the tomatoes and cook until soft.
Ginger Garlic PasteGreen ChilliTomato
- 4
Add the diced capsicum and mix well. Add the powder spices and salt and mix well.
Green CapsicumTurmeric PowderRed Chilli PowderCoriander PowderCumin PowderChaat Masala PowderSalt
- 5
Add ¼ Cup of water and cook the masala for 3 minutes.
WaterButter
- 6
Add the marinated paneer and cook for 5 minutes until dry and the masala coats the paneer.
- 7
Finish with butter, chopped mint and coriander leaves.
Mint LeavesCoriander Leaves
Before you start
- How long does Tawa Paneer take?
- 35 minutes from start to finish. That is 15 minutes of preparation and 20 minutes of cooking.
- How many people does Tawa Paneer serve?
- 4. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Tawa Paneer vegetarian?
- Yes. No meat, no fish and no egg.
- Is Tawa Paneer spicy?
- It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Tawa Paneer?
- 400 grams Paneer, 1 Green Capsicum, 2 tbsp Curd, 1 Onion, 2 Green Chilli, 2 Tomato, and a few more listed on this page.
- Do I need a pressure cooker for Tawa Paneer?
- No, it is cooked in an open pot.
- How many calories are in Tawa Paneer?
- About 408 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
Read every tip →- S
Sasi RajendranFebruary 2022
Quick, easy and tasty recipe. Jeera rice recipe from Cookd and Tawa Paneer was a great combination.
- V
VarshaaMay 2025
Turned out really good 👍 (Just feel free to add salt according to your taste)
- R
Raghav ROctober 2023
curry leaves can also be added for flavour instead of mint
- B
Bhavanica SivakumarSeptember 2023
Super quick and tastes excellent 👌🏻
- C
A Cookd cookJuly 2026
If using as side dish for rice, 200gms paneer itself is more than enough for 3 servings
- P
Pradeep Kumar VSeptember 2025
Good
- C
A Cookd cookOctober 2024
I tried this recipe and it came out well. Thanks to cookd team.
- N
NaveenOctober 2024
came out really well
- U
undavalli nagamaniSeptember 2024
easy peasy
- K
Kailash GanesanJune 2024
super dish
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