How long does Tomato Soup take?

25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.

How many people does Tomato Soup serve?

4. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Tomato Soup vegetarian?

Yes. No meat, no fish and no egg.

Is Tomato Soup spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Tomato Soup?

5 Tomato, 1 tbsp Fresh Cream, ¼ cup Coriander Leaves, 2 Bread, 1 Bay Leaves, 2 Dried Kashmiri Red Chilli, and a few more listed on this page.

Do I need a pressure cooker for Tomato Soup?

Yes, this one is cooked under pressure.

How many calories are in Tomato Soup?

About 190 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tomato SoupCook

Tomato Soup

Name: Tomato Soup
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Indian, Pan-Indian
Ingredients: 2 Bread, Cubes; 3 tsp Oil; 2 tbsp Butter; 1 Bay Leaves; 2 Dried Kashmiri Red Chilli; 1 Star Anise; ½ tsp Black Peppercorns; 4 cloves Garlic; 1 Onion, Finely Chopped; 5 Tomato, Roughly Chopped; 2 cup Water; ¼ cup Coriander Leaves; 2 cup Water; 2 tsp Sugar; 1 tsp Salt; 1 tbsp Fresh Cream

25 min
mild
Serves 4
12 people cooked this

Prep 10 min · Cook 15 min

Start cooking

7 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Easy Tomato Soup, Tomato Shorba · Veg · Snacks & Starters, Soups & Salads

Snacks & Starters Soups & Salads

Tomato soup: tomatoes pressure-cooked with butter, star anise, pepper and Kashmiri chilli, blended and finished with cream. Mild, serves 4, 25 min, video.

Low calorie

You’ll need: Oven, Air Fryer, Pressure Cooker

Good for: Rainy Day

Ingredients

15 items

4 people

Bread, Cubes2
Oil3 tsp
Butter2 tbsp
Bay Leaves1
Dried Kashmiri Red Chilli2
Star Anise1
Black Peppercorns½ tsp
Garlic4 cloves
Onion, Finely Chopped1
Tomato, Roughly Chopped5
Water4 cup
Coriander Leaves¼ cup
Sugar2 tsp
Salt1 tsp
Fresh Cream1 tbsp

Contains: milk, wheat, soya.

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 4 people
Energy	190kcal	760kcal
Protein	3.3g	13g
Carbohydrate	19g	76g
Fat	12g	48g
Fibre	3.4g	14g
Sugar	7.4g	30g

Cookd masalas for tomato

Method

1
To make the Croutons, cut the bread into 1-inch cubes, brush with oil and shallow fry in a Tawa or bake in an oven for 10-15 mins at 200 C.
BreadOil
2
In a pressure cooker add butter, bay leaf, Kashmiri red chilli, star anise, peppercorns and saute for a minute.
ButterBay LeavesDried Kashmiri Red ChilliStar AniseBlack Peppercorns
3
Add 4 garlic cloves, finely chopped onion and saute for a minute.
GarlicOnion
4
Add 5 roughly chopped tomatoes, 1 cup of water, fresh coriander leaves and pressure cook for 3 whistles.
TomatoWaterCoriander Leaves
5
Open the pan, remove bay leaf and using a hand blender or mixer grinder, blend this into a smooth puree. Strain this using a strainer.
6
In another saucepan add the strained mixture, 2 cups of water and bring it to boil. Add sugar and salt.
WaterSugarSalt
7
Add 1 tbsp fresh cream to the soup, simmer for 2 more minutes. And serve hot with croutons.
Fresh Cream

Before you start

How long does Tomato Soup take?: 25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.
How many people does Tomato Soup serve?: 4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Tomato Soup vegetarian?: Yes. No meat, no fish and no egg.
Is Tomato Soup spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Tomato Soup?: 5 Tomato, 1 tbsp Fresh Cream, ¼ cup Coriander Leaves, 2 Bread, 1 Bay Leaves, 2 Dried Kashmiri Red Chilli, and a few more listed on this page.
Do I need a pressure cooker for Tomato Soup?: Yes, this one is cooked under pressure.
How many calories are in Tomato Soup?: About 190 a serving. The full nutrition table is on this page, per serving and for the whole batch.